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The average rating of 3.7 shows that Pizza Hut Cold Lake so far has satisfied the most of its guests.
Restaurantji
Pizza was delivered lukewarm. Crust was super dry. Its almost like no oil was added to the pan. Both pizzas were extremly dried out. Boneless bites were good th...
read moreFood is good. But a lot of times they don 't deliver. And every time I try to call they don 't pick up. And I keep trying to call them everytime. And if they to...
read moreFull Menu
For the one who wants to savour fine Chicken Wings - be it with BBQ, mild or spicy marinade, Pizza Hut Cold Lake in Cold Lake is the right place.
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4.4
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4.4
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City: Cold Lake, 615 Lakeshore Dr, Cold Lake, AB T9M 1A2, T9M1A2, Canada
Reservations, Waitstaff, Romantic, Wifi
4.6
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4.6
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City: Cold Lake, 901 10 St, Cold Lake, Canada
"First time in a Mexican restaurant in over 35 years. The first thing I do is see how clean the ceiling is, gives me insight into how the kitchen will be. One of the cleanest restaurants where I was and let me say the food was amazing! Very fresh, so full of taste! Just the right amount of heat, can't say enough. We will definitely come back."
4.4
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4.4
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City: Cold Lake, 5112 50 Ave, Cold Lake, Alberta T9M 1Y2, Canada, T9M1Z0
"Omg! service was amazing"
3.8
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3.8
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City: Cold Lake, 5302 50 Ave, Cold Lake, AB T9M 1P2, Canada
"It's gotten so much better since they changed ownership. Great place to hangout and great food. Friendly staff."
3.9
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3.9
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Online table booking
City: Cold Lake, 4815 52 Street, Cold Lake, Alberta T9M 1P1, Canada, T9M1P2
"We came here on a Sunday evening as most restaurants were closed on Sundays in the surrounding area. we ordered the first-class rib dinner. it came with garlic carrots and two pieces boiled brokkoli and collie flower with a nozzle of cheese sauce. Except. for the garlauchmash the meal was tasteless. this court would be something I would have expected twenty or more years ago. it's outdated. boiled broccoli and cauliflower with a nozzle of cheese sauce? why not roast brokkoli and cauliflower? it would have more taste and then no need for the cheese sauce. why not add some of the garlic into the main rib, so it tasted? it would be a simple thing to do and would make the meal more pleasant to eat and bring her menu in modern times with little evolving."
Last update: 10.05.2024