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The average rating of 3.5 shows that Comptoir Pizza Crêpe Omvio Collioure so far has satisfied the majority of its guests.
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Reservations can be made at this restaurant over the phone, phone number: +33468821320.
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This restaurant offers
Suggested nearby restaurants.
4.9
Menu
Online table booking
4.9
Menu
Online table booking
City: Port-Vendres (near Collioure), 5 Quai Pierre Forgas, Port-Vendres I-66660, France
"Excellent food and wine, tapas was amazing, great octopus, tuna and everything else. Super friendly service. Nice setting next to marina. Worth every single euro! Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5"
4.9
Menu
Online table booking
4.9
Menu
Online table booking
City: Canet-en-Roussillon (near Collioure), 46 Boulevard De Las Bigues, 66140 Canet-en-Roussillon, France, French Republic
"It's been a while since we wanted to stop there. And this was the occasion. Well, she's pretty surprised. Fresh products, the steack a burger is chopped syrup place, everything is homemade, even the ketchup. The dessert was also great. A couple in love with artisanal cuisine You deserve 5/5 We'll be back. And especially don't hesitate to stop it."
4.9
Menu
Online table booking
4.9
Menu
Online table booking
City: Banyuls-dels-Aspres (near Collioure), 10 Rue De La Sardane, 66300, Banyuls-dels-Aspres, France
"Excellent pizza and very nice bosses"
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Saleilles (near Collioure), 2 rue de Cerdagne, 66280 Saleilles, Perpignan, France
"Go, go, go!!! The mystery menu is an excellent experience, all plates were fantastic, the staff very attentive and friendly, nice atmosphere, tables away from each other, you just don’t expect the restaurant location"
4.9
Menu
4.9
Menu
City: Argeles Sur Mer (near Collioure), 7 Place Gambetta, 66700, Argeles-sur-Mer, France, Argeles Sur Mer
"Qualite/Superb price. having lost faith in these customers who are content with tourist traps or "not expensive" cuisine, what a pleasant surprise that finding a restaurant with a real chef and a real service! succulent dishes with balanced tastes and a service or finally a waiter knows the basics of the trade (drinking empty aperitif glasses before arriving at dessert, present the dishes)., we will come back next year!"
Last update: 10.04.2024