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Contribute FeedbackThe average evaluation of 4.4 shows that the customers have been very satisfied with the Boku- Columbia so far.
What Cornel Costea likes about Boku- Columbia:
Great value on happy hour small plates and drinks. We shared the pork potstickers , crab rangoon, edamame and Vietnamese summer rolls. Would recommend all but the crab rangoon. For the entree the black tea seasonal fish (Mahi) was delicious. Unfortunately the service was lacking. Our waiter had a large party of 24 people and he was unavailable through majority of our dinner, no fault of his. The venue was short staff... View all feedback.
What Tanya Balistreri doesn't like about Boku- Columbia:
A new cook is needed. The food was very salty. Even when the waitress took it back to be redone it was still salty. Restaurant needs to stop reusing seasoned flour, or they need to change the oil that they cooking. It has nothing to do with the use of the soy sauce, we will not be returning but the waitress was very nice View all feedback.
Full Menu
The following menu can be supplemented on site by daily or weekly specials. Besides certain menus, you'll also find drinks and general types of dishes offered here on the card. The menu is supplemented by dishes and ingredients that visitors have commendably mentioned but were perhaps not yet entered.