Reviews
What Antoinette Auer likes about Eddie Merlot's:
the best steak I ever had. every dollar worth. cooked to order, no deviation or imperfection. if they like steak, if they are tired of ordinary and ordinary cuts of nothing special rest of the bark, that is a place for them. be they not cheap, or think what they would have in other local restaurants the same steak, no and thousands of paints no. View all feedback.
Reviews from various websites
the best steak I ever had. every dollar worth. cooked to order, no deviation or imperfection. if they like steak, if they are tired of ordinary and ordinary cut...
read moreif they keep up with my post, they will notice that we have fed far beyond my birthday weekend. in some years we were not at this place and honest I can't remem...
read moreHigh-end restaurant with excellent service! excellent food made all in the house. tischservice makes the experience incredibly pleasant. by far one of the best...
read moreSo this will be a long one. short answer is that this place is very good. the carrot/chocolate cakes are the best thing on the menu to keep full and additionall...
read moreI wouldn't give stars if possible. Some colleagues and I went out what we hoped would be a nice meal. Our server, Josh didn't want to wait for us at the beginni...
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read moreAwesome burger! The best burger I have had in a long time
So many restaurants have gone downhill and Ive been searching for an amazing burger. Every time I craved one and ordered. I ended up disappointed but this one w...
read moreThis was the best Lobster Mashed Potatoes I have had in my LIFE! Super fresh. The chef really went all out on this one. Will be ordering again. Must try!! <3 <3...
read moreThe 16 oz. 16 oz. Prime Bourbon Ribeye, Carrot Cake, and Roasted Garlic Mashed Potatoes were delicious as per usual!!!!
Was packaged nice an the crab bisque and wedge salad were both perfect but I do wish they had put a fork and spoon in the bag
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