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We booked a table the day before and while we were running we received a call to ask ourselves whether we were always coming, while we had been at the restaurant for minutes all the staff were courteous and efficient except a slightly old, slightly unpleasant and aggressive pancake, which made only crêpes with black wheat even sweets and by while they all crêpières in front of them the concept is not to review badly.... View all feedback.
Well received, well-stocked pancakes, but if you eat a black wheat garni and a dessert pancake, it's a little expensive, on the other hand for the belly it's bingo, but above all go, it's super and good appetite a great bravo to thankful pancake preparers
The idea is original and the cakes are pretty good in general. the staff is very pleasant and take the time to explain the concept to you when you arrive. we would have liked the ingredients of a better quality, but for a service at will, it remains amply reasonable.
Arrived late July 13 for 4 occasions, received with a very warm welcome! I even ordered fried mussels and ba said that the plate I've never seen her! She's outdated! Once finished in addition to a classic desert crêpe in my menu, I found myself with two desert crêpes. be good eater I can assure you that you will enjoy yourself in this restaurant! I loved the women who prepare the pancakes in front of us, very smiling and welcoming.
Very beautiful and friendly team. a friendly and warm place. formulas very well made and for a very competitive price ratio. everything and everything to your forks and good appetite.
A pleasant and intentional team. local products, and then bologna, cheese, samurai sauce to fall. a beautiful experience, finally a crêperie where you choose the ingredients, bravo super concept
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