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Contribute FeedbackThe average evaluation of this restaurant is 4.7, which means that the Boiler Room Crawfish is extremely well seen by its visitors.
What Phuong Del Rosario likes about Boiler Room Crawfish:
Love their crawfish and can’t wait for next season. I am a snob in crawfish for Asian style w garlic butter/thai/special flavor but I love Cajun style crawfish here. Perfect cooking crawfish w a balance of salty and a little sour kick in flavor. In the picture, I put extra garlic butter on it at home. View all feedback.
What James Ferguson doesn't like about Boiler Room Crawfish:
Food was not prep well food tastes very citrusy, it’s very common to use citrus juices and fruits for flavor but not this much where every bite taste like I’ve bitten into a orange or I bite a orange peel. Shrimp needs to be cooked a little longer, I asked for spicy and nothing was spicy at all, not even the corn or potatoes and those are usually always spicy anywhere you go because they soak up a lot of the juices w... View all feedback.
Love their crawfish and can’t wait for next season. I am a snob in crawfish for Asian style w garlic butter/thai/special flavor but I love Cajun style crawfish...
read moreWe Love the crawfish and boudin balls. The only place we go to now, for our crawfish and we go weekly.
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In beautiful weather you can even eat in the outdoor area.