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Based on the average evaluation of 4.4, the The North Grill is definitely worth a visit.
Restaurantji
I couldn't stop talking about the crybaby chicken sandwich! I mean, wow.
Good food, really great staff and service, and the waffle fries were the best we've ever had but I like mine well done. We had the BangBang Shrimp app and fish...
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Doordash
Full Menu
If you want to enjoy scrumptious Chicken Wings - with BBQ, mild or spicy marinade, then The North Grill in Coon Rapids is the perfect spot for you, Of course, there is also a variety of various tasty chicken dishes.
The following menu card can be supplemented on site by daily or weekly specials. Besides certain meals, you'll also find drinks and general types of dishes offered here on the card. The menu card is supplemented by dishes and ingredients that customers have positively mentioned but were possibly not yet listed.
Savory Sides
Nachos
Bar Menu - Meals
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QR-code link to the menu
This restaurant offers
Suggested nearby restaurants.
4.8
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4.8
Menu
Online table booking
City: Minneapolis (near Coon Rapids), 26 South 6th StreetMN 55402, Minneapolis, United States
"Wonderful experience, celebrating a birthday. Dennis took care of us."
4.8
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4.8
Menu
Online table booking
City: Minneapolis (near Coon Rapids), 825 Marquette Ave. S.MN 55402, Minneapolis, United States
"The service food at Manny's are the absolute best. My only issue is that it gets very loud in the dining room. We try to go early to avoid this, but by the end of our dinner, it's hard to hear each other. This won't stop us from dining. We do love the place"
4.8
Menu
4.8
Menu
City: Minneapolis (near Coon Rapids), 228 E Hennepin Ave, Minneapolis, United States
"This was my first time going here. Service and staff was amazing at 6:30am. I got the Western on an all wheat everything bagel. So so good! I will definitely be back!!"
4.8
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4.8
Menu
Online table booking
City: Minneapolis (near Coon Rapids), Minneapolis, 50 2nd Ave N, 55401-4301, United States
"I don't frequently eat in Minneapolis. I am more accustomed to the comforts of the suburbs. To me parking was a little odd, either costly or hard to find. Seating was a bit stressful because it is first come first serve and fills quickly. There are a lot of people sitting around enjoying themselves and that creates a positive atmosphere but it also makes it hard to find a spot to sit. The prices are also on the high side. One regular sandwich, two open face sandwiches, two pastries, and one cup of coffee was about $55. I suppose that is not bad for the city but it was not cheap either. That is all the bad.. everything else was positive. The food was great, very enjoyable. Everyone enjoyed their food and thought it was tasty. The pastries and coffee were very good. I loved the almond rhubarb thing. The building was also nice to look at. Very pleasant place to be. The service was also great."
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Robbinsdale (near Coon Rapids), 4124 W Broadway AveMN 55422, Robbinsdale, United States
"We visited Travail for their complete tasting menu, which included the cellar bar and the upper floor restaurant. We paid for a cocktail pair and an N/A pair to go with the meal. We were greeted with NA cocktails at the door and finally brought down. Our favorite part of experience, by far, was the cellar bar and I would return for this part of experience. The menu, including drinks, was creative and surprising, and the presentation was almost overwhelming, but in a funny way. We tried chorizo and octopus tacos; mussel soup; Foie gras that tasted like lime Sherbert, and Korean corn dogs, among many others. Everything was fantastic and we had a hard time to select favorites. Travail has done a good job to make NA drinks as funny and exciting as regular cocktails. I tried both drinks and felt that the taste profiles were similar. The menu above was a more classic presentation of gourmet food. The vegetables really shined against the meat. The steak was much salted in the night we visited, but it was otherwise perfectly prepared. Pig bell served with carrots in a peas soup was our top favorite. The beverage pairs on the upper floor were overwhelming, with the exception of a mango carrot juice, served in a cup shaped like a flower pot that was both sweet and delicious. The desserts were just as good; we couldn't choose any favorites. I think above, you better understand the price tag not that the food is 't excellent by itself, but the experience of being there makes it really worth it. We tipped. Unclear how things were structured (with bought cards in advance without added, we were not a final receipt or a comfortable little leather folio, so decided for cash folded under a glass). The restaurant could make the expected result clearer. Overall we had an extraordinary experience and go back."
Last update: 20.04.2024