Images
Contribute
Reserve now
Feedback
Contribute Feedback What User likes about California Native:
has been here many times and has never been disappointed. on a Thursday evening and the young team working in this night has done a great job. highly recommended the poppers they are always a hit as well as the fish tacos. View all feedback.
What User doesn't like about California Native:
I have tried a number of times to get into this restaurant, now i wish I hadn't. The location of our table was next to the bar, in between the entrance, service and payment area. We looked at the drinks list and it was extremely immature. As there were no decent wine, we ordered a bottle of San Pellegrino however it was flatter than a day old soda stream bottle. For our neals we ordered the fajitas and a double enchi... View all feedback.
We have been there several times before and always had great meals, not sure if its new management but the food was not good, it was hot and just cooked but took ages to get out to the table and the restaurant was only half full. Will not be going again.
Reliably excellent. The classic margarita is just what you want after a long day. The food is great and authentic. Perfect neighbourhood restaurant.
Had a great night! The jalapeno poppers, fish tacos and steak tacos were all very yum. I had a classic margarita and tried the mezcalita which was awesome. Staff were lovely and helpful. Will definitely be returning.
Guacamole and corn chips were delish. We ordered the tacos fish, braised beef and the spicy beef. Fish were nice. Braised beef were ok but the meat wasn’t as tender as you’d expect, would taste much nicer as “fall apart beef” so may have been a one off! The rest of the flavours were great. The spicy beef ones were nice but not super spicy according to the spice lover at the table. He’s hard to please haha
It was great to be transported by food, atmosphere and setting. Dining with you for my daughters birthday was a special event and will leave lasting memories.
More information
QR-code link to the menu
