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Contribute Feedback What Adolfo W doesn't like about Tumi GastronomÍa FusiÓn:
Well his ceviche, the loin should get him out of the letter... very bad, without tomato and the truth is that the meat didn't look like a loin of how hard it was. View all feedback.
HeyRestaurants
100c/or Peruvian taste, you notice love and dedication for your work. Keep it up!
Very bad mixed ceviche, hard octopus, strong fish pfff, horrible presentation and also the most expensive of all $11000. I honestly don't recommend them... .
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