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Contribute FeedbackBased on the average rating of 4.4, the Night Day Cafe is definitely worth a visit.
Sirved
Great to Earth Service! The food is fresh and the cook accepts wishes. The pancake is as big as a hubcap, so go really hungry or ready to take a doggy bag home.
Great place for a great meal. Went with a friend of mine for a late night meal and they were very accommodating, although it was 30 min to close. Had a breakfas...
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Download MenuThe restaurant also offers gluten-free dishes.
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4.8
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4.8
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City: San Diego (near Coronado), 3030 University Ave, 92104, San Diego, United States
"Perfect lunch place. I always get a large bowl of tuna and salmon. The fish always tastes fresh. The portions are great. And the staff is super friendly."
4.9
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4.9
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City: San Diego (near Coronado), 1652 Camino Del Rio N, San Diego, California, USA, 92108, United States
"I ordered Mendos Original Pork Belly Banh Mi sandwich with lemonade. I like how the veg was cooked, and the jalapeño added a pleasant spiciness. However, the pork belly was surprisingly tough. The crunchy bread was a plus, although it was slightly dry. The green lemonade was plain, and the rose was a bit too sweet for my taste. In general, it's an okay sandwich, but I wish I could have enjoyed it more."
4.8
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4.8
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City: San Diego (near Coronado), 3959 30th StSTE 105, 92104, San Diego, United States
"Fantastic food matched with incredible service. Thank you, Giovanni, for a wonderful experience all around. We will be regulars."
4.8
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4.8
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City: San Diego (near Coronado), 2121 Adams Ave, San Diego, USA, 92116, United States
"(Apr 2022) Fantastic experience! Best Omakase and Nigiri Sushi I have tried by far! I happened to check the Michelin guide on Wednesday and found this Soichi Sushi being a 1-star in San Diego. Then on Thursday afternoon I saw an available slot for one person that night and took it immediately. It turned out to be a sushi bar seat right in front of a younger chef and I watched his performance all night. I think the nigiri sushi was the best. The fishes were super fresh. And the course consisted of 12 pieces to show variations. Also the raw shrimp in the sashimi was impressive."