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The average review for Il Falconiere is 4.3, which means that the visitors have a very high opinion of this place.

Tripadvisor
4.6 ★ from 415 reviews
maandju
20.03.2024 - 04:26

Nothing extraordinary, nothing special, just another normal hotel. The Spa had only one professional therapist. The other was inexperienced to an unimaginable d...

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susanne-k-ivy78
20.03.2024 - 04:26

Amazing restaurant the Gazebo and the old. Superb views. Breakfast Dinner great selection on the menu Lamb perfect entree with crayfish delightul. Wine excellen...

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Google
4.4 ★ from 163 reviews
Thefork
4.8 ★ from 98 reviews
Ilmangione
4.3 ★ from 2 reviews
2spaghi
4.9 ★ from 4 reviews
GastroRanking-IT
4.2 ★ from 665 reviews
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The menu card of the local is also suitable for vegetarians, as there are meals that entirely abstain from meat, moreover there is a wide selection of vegan dishes in the menu. They provide you a selection of gluten-free meals as well.

If you have a appetite for dishes with meat, then this restaurant offers you a extensive selection, and you have the opportunity to have traditional tasty pasta meals like Bolognaise and Carbonaraeat. Il Falconiere naturally also presents a comprehensive diversity of delicious meat specialties.

The current list of dishes may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of menus, the card also offers a diversity of beverages and typical house dishes. Additionally, the list of dishes also takes into account dishes and ingredients that have been commendably highlighted by customers, even if these have not yet been entered.

The restaurant offers a good range of alcoholic drinks.

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City: CORTONA, Piazza Baldelli 3, 52044, CORTONA, Italy
"There are some places in the world to which you are destined to return. on the suggestion of a former student it was studying in Florence I took a day trip to Cortona over 20 years ago. By chance we happen to the small passageway where this jewel is. we ask the waiter to simply bring us things that we should eat. On that hot June afternoon, we tagliatelle with tartufo, Bianco and ravioli gundi. we ask him to bring us something simple for dessert. He placed a glass dish full of tiny, wild strawberries in front of us. Sprinkle to scan state of sugar of the top and squeezed fresh lemon on top. At that moment, I understood place and taste as being inseparable. When people have asked me, and then you’re following the best thing I’ve ever eaten I have referred to that meal. In all the years following, I brought mini forward students and friends to Cortona. And the first dinner that we share is at La Grotta. On this visit, I said, at the same table like that, at the first time, just outside the door. I ordered the same thing I always order. I offered to taste my friends, and they, too agreed that it is quite simply one of the most perfect and simple things you can eat. we enjoyed many other things but that dish will always to me represent culture and history and beauty. The impact of that deal so many years ago and the ones falling is great enough that I wear a bracelet that has the coordinates for that very spot. I guess you could say I am a true fan of this place."
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Last update: 22.04.2024