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We came to the Passover. We loved each other. delicious and rich dishes! a mix of know-how and passion that is transcribed on the plates. tips you need to take your time to enjoy the view and the dishes. Don't be in a hurry! View all feedback.
Thanks again for your welcome and kindness that allowed me to continue my velvet, has the discovery of the most beautiful villages in your region.
Family kitchen everything is perfect and home. Menu 20 euros flat entrance and dessert
Very good restaurant with quality products and very well cooked. The price is very affordable.
Simple but very good meals. Real homemade with fresh products
What a pleasure! A very beautiful discovery, a bistro as we love them, authentic, simple, effective. Produced from the terroir with a unique menu that lets us discover the specialties of the region, ultra compious. One for the terrine and the goat cheese I will not forget.
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