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What Ray Blount likes about Little Philly's:
This location uses a slightly thicker cut of meat than most cheesesteak places. I prefer the mouthfeel of real meat compared to that of thinly sliced processed meat. This place gets top marks from me! View all feedback.

Nicola
20.04.2023 - 11:05
Scarlett
20.04.2023 - 11:05
Alex
20.04.2023 - 11:05
Nathalie
20.04.2023 - 11:05
Kallie
20.04.2023 - 11:05

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