Images
Contribute
Reserve now
Feedback
Contribute Feedback What User likes about Hellyers:
the Alpine experience menu has many delicious options, and those we have chosen were delicious. the highlight was the wagyu. the personal is enormous. we had a beautiful view of the mountains as we ate. highly recommended. food: 5/5 service: 5/5 atmosphere: 5/5 .more View all feedback.
What User doesn't like about Hellyers:
We didn’t enjoy our time here we had to ask for our wine and water again as he forgot and it wasn’t even busy. Then we got a entree and I couldn’t even eat the scallop pie and my husbands cannelloni pasta was not cooked . My husband main was nice but not for a two course which costed us over $150. View all feedback.
We had a nice family dinner for our 10-year anniversary. Eating was sensational, our waiter james was very attentive and knowledgeable about the menu and the local ingredients. the only thing I can owe was that it was very warm due to the fireplace, but in a cold night that would be a bonus. food: 5/5 service: 5/5 atmosphere: 4/5 .more
We were the wilderness village and booked the restaurant at one of the nights to enjoy some local restaurants after a fabulous day of hiking. the dining room was comfortable and relaxed, personal we friendly when a little inexperienced. we chose the 3 curs menus where you can sachte mushroom (big taste and generous service for a starter! and crayfish chawanmushi (unusual texture and blandaroma as starter. olive oil fried meerforelle (rich in taste, heavy soned, underwhelming vegetables and chalk and pan roasted chicken breast (a little dry and bland for net. order caramelized french toast (more of an early piece article than dessert, but beautiful and smores) a wonderful culinary experience at a wintery night. the quiet formal dining area is beautiful for a quiet adult experience, not really for loud, hungry children.
An amazing gem in the wild, imaginative and creative use of tasman products. food: 5/5 service: 5/5 atmosphere: 5/5 .more
Absolutely perfect from start to finish. The three course dinner is under priced for the quality and the amazing flavours that showcase Tasmania's offerings perfectly. The staff are amazing, friendly, funny and professional, special thanks to James for making our evening enjoyable and rememberable, and also to Charlie and our chef for perfect service.
Incredible feed. We had the three course menu and couldn’t fault one thing. The food was meticulously served, tastes were amazing and the service was excellent. Fair price for the quality of food.
More information
QR-code link to the menu
