Chaska - Full Menu

blanco tequila, fresh lime juice, house simple syrup, tamarind pulp, triple sec, pink salt

vodka, date and fennel syrup, amaretto, Godiva Chocolate liqueur, cinnamon

premium light rum, ginger liqueur, mint, fresh ginger, pomegranate juice, ginger beer, simple syrup

blanco tequila, turmeric cordial, cucumber, cilantro, fresh ginger, club soda

old monk Indian dark rum, gin, coconut cordial, pineapplepomegranate-grapefruit juices, bitters

vodka, coriander-infused jasmine tea, pineapple juice, simple syrup, peach bitters

mango lassi, old monk Indian dark rum

citron vodka, turmeric essence, ginger, lemon, honey, ginger liqueur, orange bitters

wonderful floral aroma, wellbalanced malt sweetness, crisp hop bitterness and soft dry finish

mezcal, Blanco Tequila, hibiscus tea, fresh ginger, lemon, cumininfused pink salt, honey

smooth, full-flavored, rich, complex brew with notes of roasted coffee beans and bittersweet chocolate with a hint of smoke

superbly structured and balanced, with fresh-snipped greens and warm pear nectar characteristics, blends effortlessly with notes of tropical fruit

Unoaked, crisp and clean with notes of white flowers and citrus. Bright acidity and a long finish

Bursts with aromas and flavors of lime, pineapple and green mango. Great precision, purity, and length

offers light citrus and delicate floral aromas, tropical fruit flavors and a crisp refreshing finish

vibrant bouquet of apple, white peach and honeysuckle, highlighted by pleasant acidity

Rich and smooth, with vibrant berry fruits and notes of lavender

Rich with notes of plums, blackberry and spice. Full bodied with incredible fruit intensity

Fresh and earthy notes of raspberry and ripe strawberries, forest floor and earth. Elegant soft tannins

Blends plum flavors of the country's signature variety–Malbec–with small portions of Syrah and Bonarda to add dark cherry and blackberry flavours. Hints of brown spice

Aromas of citrus fruit, exotic passion fruit, and mango. Slightly sharp notes of red currants, strawberries, raspberries and some floral notes; a slight minerality

a deep red with harmonic bouquet of berries, fruity aromas of ripe bananas with hints of spicy vanilla, leads into sweet finish

round and juicy with flavors of blackberry, toasted hazelnut and cinnamon, complemented by hints of vanilla and toasted oak

Hints of sweet orange peel, coriander and natural raspberries. Hopped with citra hops

please ask your server about our seasonal selection

revival's entry into the new era of New England IPAs, unfiltered with tons of flaked barley

smooth, full-flavored, rich, complex brew with notes of roasted coffee beans and bittersweet chocolate with a hint of smoke

a collaboration American IPA brewed with German malt and Eureka! hops

Red Bloom, White Bloom, Jasmine Bloom

hand rolled dumplings, perfumed cashew cream sauce

five greens, spice blend

creamy tomato sauce

grilled sweet corn, cornmeal crisps, puff rice, peanuts, yuzu dressing

walnuts, oatmeal croutons, buttermilk dressing, blue cheese

perfumed cashew cream sauce

roasted cauliflower, potatoes, fenugreek

goan vinegar, roasted potatoes, red chili

tomato, onion, coriander, cumin

creamy tomato sauce

clay oven grilled, local organic chicken breast, dal makhani

five spice tempering, homemade seafood vegetable broth

mustard marinade

turmeric, mustard seeds, curry leaves, coconut

fresh mango

caramelized banana, caramel sauce

house churned ice cream

parle g cookies, cardamom creme anglaise

a tasting of our desserts

crispy turnovers, mint chutney, tamarind chutney, yogurt, chickpeas

boneless lamb loins, fiery red chili sauce

fried, garlic, thai chili, scallions

coriander, red chili, garlic, ginger, onions

greens, tomato, cucumber, cilantro, toasted garlic nan chips

coconut, pepper based sauce

onions, pepper, dried mango powder

seasonal roasted vegetables, fresh greens, roasted spice blend

young eggplant, tangy peanut coconut sauce

minced lamb dumpling, ginger tomato sauce

cashew nuts, aromatic rice, spiced chicken, saffron mix, yogurt raita

crispy, sweet and spicy

pork, old monk rum

onions, curry leaves, masala spices, tamarind glaze

prosecco, muddled fresh mandarin, peach liqueur, lemon juice, orange bitters

sun-dried tomato, onion crisps

minced lamb, garam masala, truffle oil

white pepper, cheddar, nutmeg

turmeric, coconut, thoran spice blend, fresh lime

tamarind, dry mango powder

chef's special spice blend, onions, peppers

creamy white pepper marinade, dal makhani

grilled chops, roasted vegetable, dal makhani

tandoor-baked stuffed bread, mango chutney, lentils; Fillings: