Images
ContributeFeedback
Contribute FeedbackMost of the visitors of the Point Chaud were very satisfied with the service, the average rating is 3.7.
What Romina L likes about Point Chaud:
I visited several time the one at Route de Frère: It's a great place to eat, good food, employees a bit slow but ok. Unfortunately unsafe to have young men in front of the place Always asking for money. Overall it's a very recommendable place. View all feedback.
Top-rated
At point chaud the best taste ever
Full Menu
Download MenuThe following menu can be supplemented on site by daily or weekly specials. Besides certain menus, you'll also find drinks and general types of dishes offered here on the card. The menu is supplemented by dishes and ingredients that visitors have commendably mentioned but were possibly not yet listed.
More information
QR-code link to the menu
This restaurant offers
Suggested nearby restaurants.
4.2
Menu
Table booking
4.2
Menu
Table booking
City: Port Au Prince (near Croix des Bouquets), 30 Rue Oge (at Rue Metellus), Port Au Prince, Haiti
"Great lebanese food and delicious cocktails. The location is cozy and service excellent. Maybe a bit too much expensive but you can have a try on Wednesday where there is the happy hour menu."
3.7
Menu
3.7
Menu
City: Port-au-Prince (near Croix des Bouquets), Delmas 31, Port-au-Prince, Haiti
"Good."
3.8
Menu
Table booking
3.8
Menu
Table booking
City: Fond Parisien (near Croix des Bouquets), Evergreen Complexe, Avenue Panamericaine, Entree, Pétion-Ville, Haiti, Fond Parisien
"Love it!"
4.3
Menu
Table booking
4.3
Menu
Table booking
City: Croix des Bouquets, HQ34+RG3, Bd Du 15 Octobre, Port-au-Prince, Haiti, Croix des Bouquets
"I had the best pesto pasta ever. And my partner was so amazed by the ribeye . Great service,great food,amazing place. I'd go again"
4.2
Menu
Table booking
4.2
Menu
Table booking
City: Delmas (near Croix des Bouquets), 41, Rue Lamarre, Petion-Ville Port Au Prince, 6140, Haiti, Delmas
"Le cocktail maison est juste excellent avec une cannelle trempée. très bon astuces. Et les baby ribs moelleux à souhait"