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local family management .. the managers the lady maria and the nicula husband of the people very humble and respectful of their work .. the son gianluca very sympathetic and manages the room together with the mother .. local characteristic for the villages of crucoli .. the dishes that offers nicola are always fresh and quality .. from appetizer to the first, to the second .. the pappar delight for the porcini a true... View all feedback.
Local family management .. the managers the lady maria and the nicula husband of the people very humble and respectful of their work .. the son gianluca very sympathetic and manages the room together with the mother .. local characteristic for the villages of crucoli .. the dishes that offers nicola are always fresh and quality .. from appetizer to the first, to the second .. the pappar delight for the porcini a true. I highly recommend trying the schnitzel (it is necessary-to-baked German served with mushroom sauce and fries, to try the wine house accompanied by the excellent sardella and delicious nicola dishes do not offer the top!
Excellent cuisine, friendliness and home
The traditional festival of the sardella was held in the main square of raw products typical of this place. next year it is worth visiting August. considerable commitment of various associations for the success of this appointment
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