Reserve now

The average evaluation of 4.9 shows that the restaurant is one of the top spots of all its guests.

What User likes about Brasserie Bière A Bichu:
Don't tell me it's not true... I never thought about this place... and yet... Since the opening, we like to come here for the good atmosphere that reigns there and it is true that Bichu is there for something. Always welcoming, a pleasant person who serves us very good beers, regularly varied! And there's always good music. We feel good at this bar. Don't hesitate to stop there! View all feedback.

Restaurants-de-france
5.0 ★ from 2 reviews

Golf

Don't tell me it's not true... I never thought about this place... and yet... Since the opening, we like to come here for the good atmosphere that reigns there...

read more
RestaurantsDeFrance
4.9 ★ from 74 reviews

Full Menu

More information

Reservations can be made at this restaurant by phone, telephone number: +33684579295.

QR-code link to the menu

QR-Code zur Speisekarte von Brasserie Bière A Bichu

This restaurant offers

Suggested nearby restaurants.

4.5
Menu
Open Now
4.5
Menu
Open Now
City: Baume-les-Dames (near Cubrial), 10 rue des Armuriers, 25110 Baume-les-Dames, France
"Very good value for money and friendly staff!"
4.4
Menu
Table booking
Open Now
4.4
Menu
Table booking
Open Now
City: Baume-les-Dames (near Cubrial), 19 Faubourg D Anroz, 25110 Baume-les-Dames, France
"One of the best restaurants I could eat."
4.3
Menu
Table booking
Open Now
4.3
Menu
Table booking
Open Now
City: Cusance (near Cubrial), Rue Principale Val De, 25110, Cusance, France
"Excellent restaurant with a very commercial boss I recommend"
4.6
Menu
Table booking
Open Now
4.6
Menu
Table booking
Open Now
City: Pays de Clerval (near Cubrial), 2 Route De Besançon, 25340 Pays-de-Clerval, France, French Republic, Pays de Clerval
"Fabulous, delicious, fine, very good cuisine"
4.3
Menu
Open Now
4.3
Menu
Open Now
City: L'isle-Sur-Le-Doubs (near Cubrial), 4 Rue Mal De Lattre De Tassigny, 25250, L'isle-Sur-Le-Doubs, France
"Friendly and welcoming restaurant chef"