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Contribute FeedbackBased on the average rating of 4.3, the Bona Casa is definitely worth a visit.
What James Pedersen likes about Bona Casa:
The waiter was very nice but did not come to the table to check on us much. We sat for a long time after placing order before we got app. The sauce was good but needs a little more spices added. It was a little bland this time. View all feedback.
What Valerie Pedlar doesn't like about Bona Casa:
My husband and I decided to try Bona Casa. We were hungry for some Authentic Italian food. We tried some so called deep fried raviolis for an appetizer. Not impressed, then ordered our main course, I ordered spaghetti w/meatballs. My husband ordered half and half which you had several options to choose from. So he orederd spaghetti meatballs, along with Cavilleri. Meat balls for both were crunchy outside and ok insid... View all feedback.
The waiter was very nice but did not come to the table to check on us much. We sat for a long time after placing order before we got app. The sauce was good but...
read moreThis place is legendary! My favorite is the cheese and raisin ravioli. Don't knock it until you're tried it. Recently picked up an order of frozen pasta and it...
read moreFull Menu
The current list of dishes may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of menus, the menu also offers a selection of beverages and typical house dishes. Additionally, the list of dishes also takes into account dishes and ingredients that have been positively highlighted by customers, even if these have not yet been listed.
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