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Contribute Feedback What Aurele likes about La Brocantine:
Super Estaminet, a warm room and a small care service. The kitchen is wonderful and we feel all the attention given to the quality of the dishes, I obviously recommend the Welsh without hesitation! And desserts are falling! Be careful to anticipate with booking upstream. View all feedback.
What Thibault Durand doesn't like about La Brocantine:
a restaurant that plays on the embracing theme to attract customers. a typical but medium frame in terms of layout. the dish was not terrible of the out (welsh not tasted) and no wine pichet on the map. All this for a pretty salty addition. It's pretty good at brocantin. View all feedback.
A very good discovery! The restaurant, the staff who are great but especially the Welsh who is a real gem! The homemade fries and the sauce that accompanies it are also a real killer thank you
Superb time spent in this idyllic place, delicious homemade dishes, very friendly staff. The boss takes the time to come see you. I highly recommend
Very nice, unusual place with a warm atmosphere and top cuisine. I highly recommend
Charming place, friendly staff. We loved the dilapidated side of the broiling restaurant. the liver terrine in the spoons and the lukewarm a pleasure. a single apartment that is too far from the Brittany
Top welcome! top frame! Top food! Everything's great!
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