Nara Far Eastern Taipei Zhongxiao Branch

What a nice find! Randomly stroller around sogo 11th floor and decided to go for some Thai cuisine. Saw their softshell crab curry was interesting and it turned out to be delicious. Chicken satay was good. So was the donut shaped shrimp appetizer. Meal really hit the spot. Glad to find this tasty option next time we’re around. Oh and their service was impeccable!

Nice ambiance and restaurant design. Good service. Fried rice and dessert was overall good. Very sad they didn't have the blue colored menu items as they were all sold out.

Food is so flavorful, way better than I anticipated. The delivery speed of the dishes was pretty fast during prime dinner time. Would recommend for those who like chicken dishes and seafood.

Very delicious! Tod Mun Kung and Som Tam Ma La Gaw(papaya salad) are my favorite! Especially recommend the papaya salad with salted eggs. Not too salty, and the flavor is very special!

Good taste, although not spectacular. Flavour seemed to come mostly from generous amounts of oil, sweetness and spice, not more subtle ingredients. Few healthy options; quite a few deep fried ones. Essentially three types of curry with a few choices of meat essentially a crowd pleaser rather than fine dining. Very few options for vegetarians. Efficient and large restaurant.