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Contribute Feedback What SOUTH FLORIDA magazine likes about 19 Degrees North Seafood And Grill:
Very good seafood. The oysters tasted fresh, but could’ve been released from the shell better before bringing them to the table. My french fries could have come out hotter. Otherwise, the haddock burger was excellent. The shrimp and grits were also excellent. The clam chowder was worth trying. View all feedback.
What T M doesn't like about 19 Degrees North Seafood And Grill:
During our visit to Dahlonega, my husband, parents, and I decided to try out this restaurant. The service was pleasant, but the food was mediocre. It wasn't terrible, but it also didn't stand out as anything special. View all feedback.
There were only a few people eating when we came, so we sat right away. This place has a beautiful beach theme. The table was sticky and tacky. The menus we are also sticky. Our waitress was wonderful. We asked ourselves to change one of the pasta dishes on the menu, and the cook agreed. We didn't order it because it was an expensive charge. We have two po guys who were good. Only had 4 shrimps on one of them. We expected more for $15. Also had a Cobb salad that was not very good because the salad was not crisp. One of the chiefs made the pasta court we had inquired about, and Dave brought it out. Chef Dave was very friendly and speechful. The pasta was the best on our table! It was perfect!
Delicious! We are vegetarians so we most of our dishes from the 'pages' options. The brussel sprouts were exquisite, but so were the fried green tomatoes. Very recommended! Also our waiter Spencer was super friendly and very accommodating.
Rode to Dahlonega yesterday and was surprised to find some of my go-to restaurants closed. I saw 19 North S
The best green I ever had! Maple brussels, lemon bread and its green beans. So amazing! Mango salsa was 5 stars. Very recommended.
Excellent seafood for the mountains of North Georgia! I have enjoyed each meal that I have had here very much. The first few times they were out of oysters which was kind of a bummer but I got the seared tuna appetizer and it was excellent. Today I had a Moscow mule, oysters on the half shell, a mojito, and the red grouper imperial. I got a piece of key lime pie to go. Everything was very good and the service was excellent. I sat at the bar.