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Full Menu

The current menu card may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of dishes, the card also offers a selection of beverages and typical house dishes. Additionally, the menu card also takes into account dishes and ingredients that have been commendably highlighted by visitors, even if these have not yet been listed.

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City: Dallas, 17479 Preston Rd, Dallas, TX 75252, United States
"Where do I begin? When you walk in, you’re immediately treated like family. The atmosphere is so friendly and relaxing that you feel right at home! The service is impeccable! The owner and the staff are incredibly nice and helpful. You can tell they truly care about their customers. Now, the food is unbelievable! I’m Ukrainian, and my husband is American. We both couldn’t have been happier with the food! We ordered A LOT (beef tongue, Russian style herring, borscht, Turkish liver, manti, plov, lamb ribs kebab, buckwheat kasha with mushrooms, and Napoleon). Every dish was so spectacular that we had to come back for dinner the next day! Sadly, we live 4 hours away, but this will be our only go-to restaurant every time we’re in Dallas!"
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City: Dallas, 600 N. Akard StTX 75201, Dallas, United States
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City: Dallas, 4217 Oak LawnTX 75219, Dallas, United States
"The Seafood platter for 2 with calamari, mini crabcakes, and large shrimp, was attractively presented and a nice start to the evening. The Osso Buco is not made in the traditional “al la Milanesa” style, but nonetheless delicious in its rich sauce and tender meat. Rather than Saffron Risotto, it is paired with a lovely Mushroom Risotto. The Filet Mignon is always a a winner, but for me, particularly great when paired with a tangy green peppercorn sauce (request it). And as for the desserts; there is no doubt why the coconut cream pie is a signature tradition. The flourless chocolate cake, is a chocoholic’s dream!Our thanks to our excellent waiter, Napoleon, and the attentive staff who made our evening even more enjoyable, from start to finish."
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"The food and service and owners involvement is the reason why we always return My kids have been eating here since the age of 5 , now in their 30s they still consider it their favorite place to eat"