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Contribute FeedbackOverall, the reviews for this restaurant were quite mixed. Customers complained about poor service and lack of cleanliness, but also expressed disappointment in the lack of gluten-free options elsewhere. The food quality was criticized for being overpriced with minimal toppings, but also praised for a crispy tortilla bowl. Some felt the staff lacked urgency and professionalism, and one customer was concerned about hair hygiene practices. Despite some positive aspects, such as finding a hidden gluten-free dish, improvements are needed in various areas to enhance the dining experience at this restaurant.
The service at this restaurant was awful. They opened at 10:40 am. The cashier was rude. I ordered a chicken burrito. The tortilla was warm and crispy, but ther...
read moreI recently visited a restaurant in Delafield, Wisconsin with my children who were excited for Mexican food. Unfortunately, my child has a gluten allergy and whe...
read moreThis location stopped serving at 9:20pm when the location is open until 10:00pm. The workers were very lazy and refused to serve us when the location was open d...
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