Burger King Reviews (3657)

Reviews

Menulist has collected all the evaluations for Burger King from all important websites to give you a transparent impression. At present, there are 3657 evaluations from 5 website(s) available to you. The average rating for Burger King is 4.2 which means that guests have a very high opinion of this restaurant. Help our visitors with your review for this establishment!.

Overall Total Score

4.2 out of 5

Impressive | 3657 reviews

Reviews from various websites

All reviews for Burger King from all websites.

sherry-t-office7530

24.11.2023 - 21:03

Thank you to the person that double wrapped my sandwich, it arrived warm and tasty!

nancy-p-horse852

24.11.2023 - 21:03

The Original Chicken Sandwich Meal that I took one bite out of tasted like it had been sitting for hours, there was one piece of lettuce in the wrapper and none...

josh-w-firefighter70

24.11.2023 - 21:03

The whopper was actually much better than I remember. The original chicken sandwich was kinda mid to be honest. But the milkshake was delicious

amy-h-snake97

24.11.2023 - 21:03

Everything was hot or cold, as needed, so that was wonderful.

tammy-s-church1531

24.11.2023 - 21:03

sandwich tasted like they been sitting around for awhile

Last update : 24.11.2023

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"This place has no phone to take take-out orders. I arrived at my hotel wanting to order from a local business. After attempting to call twice and getting a voicemail that in no way explained the fact that they don 't take phone orders, I walked in and was told We don 't have a phone. I have an argument for any rebuttal to this being a major fail in customer service. Notably: 1) If you 're understaffed; pay more and you won 't be. 2) If you get a lot of orders where no one shows to pick up the food; have customers pay upfront and (in situations where that doesn 't work) hand out the food to regulars for free in order to foster customer word-of-mouth praise. 3) If you just don 't want to deal with the influx in the type of customers that order take-out and door dashers; your inconsiderate and don 't deserve to own a downtown service-based business. It 's 2023. Your job as a food-service-based business is to make convenience a top priority. Any amount of making a business have a feel of exclusivity is an outmoded, egotistical, and anti-progress in the realm of customer service. Get better."

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