Catfish Hut - DeRidder

Fish. Even if we often go there, I usually get oysters. The new owners changed the recipe of coating on the fish and I don't like it either. Too much flour or something. The oysters are usually good.

The food was delicious and the waitress was lovely and hard working. I highly recommend this place if you are in the mood for some fried fish.

Food was excellent, had fried shrimp hubby had fried oysters, both cooked perfect.

Brian and I been wanting catfish FOREVeR! So, a good friend told us about the Catfish Hut in Deridder. So we went on a Friday evening. It’s a straight shot from Fort Polk to Deridder on 171. It’s there on the left and easy to spot there on the left. Huge sign and arrow. Plenty of parking. Went inside and was instantly greeted. One of the things I’m so proud of being a Louisiana gal myself, that instant feeling of warm welcomes when you walk in. We chose our seat and immediately asked what we wanted to drink. We both ordered some tea and some boiled shrimp and fried pickles. Then, we decided to explore. This place is HUGE! And, I mean huge. We walked into the back where there was a gathering of friends and families from church. Again, everyone said hello and even thanked my husband for his service. They were just delightful. Our food was ready. I can’t even begin to tell you how fresh and hot everything was. The shrimp had the perfect amount boil. It was sooooo good. As we’re eating, we’re chatting with everyone around us. We just loved it. I noticed some fresh honey jars and asked about them. The gentleman that has hives came over and told us all about his farm. Our evening was just perfect. You do need cash to purchase the honey. It’s separate from the restaurant. I went back several days later and purchased a jar. We’re in honey heaven. So if you’re ever in Deridder, Louisiana- go by the Catfish Hut and tell them Brian and Candice Cartwright said “hey”. Best groceries, company and atmosphere ever!

Fish. Even if we often go there, I usually get oysters. The new owners changed the recipe of coating on the fish and I don't like it either. Too much flour or something. The oysters are usually good.