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Nice surprise, super kind and nice inside! Had picked the signatures, but the chef's menu looked fantastic, too. But before the Southern Franspeciality, the cassoulet chose tarbais beans, this one was delicious. My wife for the calf-fricasse with boltignons and fries. Both good and as closure, there's a whiskey for a separate map. The only little tip was, which was weird, that the plates weren't warmed up, which made... View all feedback.
Nice surprise, super kind and nice inside! Had picked the signatures, but the chef's menu looked fantastic, too. But before the Southern Franspeciality, the cassoulet chose tarbais beans, this one was delicious. My wife for the calf-fricasse with boltignons and fries. Both good and as closure, there's a whiskey for a separate map. The only little tip was, which was weird, that the plates weren't warmed up, which made the food at my wife's house very loud, and the fries were unfortunate. This is for improvement. But we're definitely coming back, knowing some friends and family who want to try this fantastic cassoulet and if not, the menu will be!
It was wonderful! I did not eat meat and the cheff made a beautiful risotto and my man had the venison in creamier sauce. the cheff and her wife were very attentive. her choice of weeping seemed really good, although I can't really talk about it, as I'm not an expert, we had a Portuguese wine passadouro . really nice evening. the restaurant is cozy, elegant, intimate. amazing for our date night.
Good above average in all domains. price above average but not above average wheelchair accessibility: wheelchair accessible, although kiesweg price per person: €40–50 eat: 5 service: 5 atmosphere: 5
Very good and fresh eat: 5 service: 5 atmosphere: 5.
Sit down and eat nicely served service, dine in meal type, dinner per person, $9000.