Reviews
What Domenico Pellegrini doesn't like about La Mere Folle:
- reception cold-cloth and dirty drinks- industrial bread rassi- menu not up-to-date - kitchen = hospital canteen of a low-end afflicting- basic presentation- ratatouille out of its canned box- all this charm for more than 45 € to 2fuyez. Run away. Run!!! and do it by yourself, it will be better!. What Abhinav Peri likes about La Mere Folle:
We fell by chance on this little restaurant and we did not regret it. It was so good that we bet that the cook was a little granny who had been doing this for 45 years. mistake! a little shy young woman in front of our compliments finally came out of her kitchen. For those looking for a simple, good place, at reasonable prices and where you cook with generosity, you now have the address! View all feedback.
Reviews from various websites
very good value for money, family cuisine with a menu that changes every Thursday, waiter with small care
What a catastrophe! the pseudo baroque frame makes us think of a low-end brothel, invisible and as reactive as a dead oyster. Unchangeable dishes. visible clean...
read moreWe fell by chance on this little restaurant and we did not regret it. It was so good that we bet that the cook was a little granny who had been doing this for 4...
read moreWe were trying to find a place for lunch on a quiet Sunday. Get down berbisey at night is very lively. But during the day, it's not the best neighborhood. we ha...
read morewe enjoyed this address found in the michelin guide that comes out of the sempiternelles breweries. have in particular tasted with meurette eggs... in the final...
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