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What Adrien Millet likes about Le P'tit Retro:
I am both partial to and particular about crepes, since my grandmother came from Brittany where crepes originated. The galettes (crepes made with buckwheat flour) nordiques we had here were without doubt the most tasty crepes I've ever had. Made even better by the rustic hard cider offered with them, also true to Breton tradition.The owner/chef was cheerful, friendly and quite helpful. View all feedback.

Stéphane
20.11.2017 - 09:06
Adrien
20.11.2017 - 09:06

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