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Contribute FeedbackThe average rating for A Due Passi is 4.1, which means that the guests have a very high opinion of this restaurant.
What Elisa Vercammen likes about A Due Passi:
Despite high prices you are used as an industrial for dry pasta with a base of sauce in an elongated box of cream-friche). I don't understand the comments about the quality of the ingredients. It's unpacked! It's all the more surprising that for prices, you can really eat well elsewhere. the boss makes you his show with his pushed accent and Italian words, but the mama's kitchen comes out of a jar. from scam. View all feedback.
What Diego Parmentier doesn't like about A Due Passi:
I'm sorry I didn't find out sooner. I had lunch on the map (among others delicious red octopus) with an excellent Montepulciano. the formulas (15 and 20 are also attractive. It will be for the next time since, indeed, it's just a step away from home. And why not further enhance the atmosphere by some airs of the Italian opera? It's the green year, right? View all feedback.
despite the many criticisms read, we wanted to try. and it is clear that many were well-founded. food is good (even if it is not digestive but it is very far fr...
read morenice frame but avoid the bench that is not comfortable. .. given the prices I expected to eat very well but I was disappointed. noisy do not taste the tomato!?...
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Download MenuThe following menu can be supplemented on site by daily or weekly specials. Besides certain meals, you'll also find drinks and general types of dishes offered here on the menu. The menu is supplemented by dishes and ingredients that guests have commendably mentioned but were perhaps not yet recorded.
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