Location address


A further parking option offered by Iruña is Ciudad de la Innovacon, just 985 m from the place, or you simply park your car at Avenida Ugarrandia only 948 m away.

The address of Iruña is Sierra de Aralar / Aralar Mendiaren Kalea, 27. 20014. Donostia / San Sebastián, GIPUZKOA, Spain. The map below shows the address of the establishment. Using the map, you can easily navigate to the restaurant. Also, you can get information about public transport and parking near Iruña from this webpage.

Map

More restaurants near Iruña

The following restaurants are in direct vicinity to Iruña. These nearby restaurants are close to Sierra de Aralar / Aralar Mendiaren Kalea, 27. 20014. Donostia / San Sebastián, GIPUZKOA, Spain and therefore an alternative to Iruña.

4.8
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4.8
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City: Donostia / San Sebastián, Trav. Rodil / Rodil Zeharbidea, 79 FALDA DE ULÍA. 20013. Donostia / San Sebastián, GIPUZKOA, Spain
"Muy buen restaurante"
4.8
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4.8
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City: Urrugne (near Donostia / San Sebastián), 3 Rue Dongaitz Anaiak, 64122 Urrugne, France, French Republic
"Great discovery! Nice atmosphere, generous and delicious burgers. To be recommended without hesitation"
4.8
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4.8
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City: Urrugne (near Donostia / San Sebastián), 37, Rue Charles Pucheu RN10, 64700 Behobie, France, Urrugne
"J'ai commencé à fréquenter cette pizzeria étant à la recherche d'une bonne calzone et je n'ai pas été déçu! Pâte...More"
4.8
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4.8
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City: Hondarribia (near Donostia / San Sebastián), Hondarribia, Calle Higer Bidea 6, 20280, Spain
"Nothing short of outstanding we could not have kicked off our holidays in a better way! Pulpo, tuna tartare and monkfish for two were excellent and the Patxaran on the house at the end of the meal sealed the deal. Loved it!"
4.8
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4.8
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City: Donostia/San Sebastián (near Donostia / San Sebastián), Prim Prim Kalea, 4 BAJO(LOCAL), 20006, Donostia/San Sebastián, Spain
Vegetarian Friendly, Reservations, Seating, Wheelchair Accessible
4.9
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4.9
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City: Urrugne (near Donostia / San Sebastián), 70 Chem. De Apezerreka, 64122 Urrugne, Pyrénées-Atlantiques, France
"Great !!!!! Excellent from appetizers to sweet treats!!! Lean ceviche , stuffed sole citrus dessert with fine meringue No false notes, welcome, service, cuisine Just a desire.... To return there very quickly Food: 5 Service: 5 Atmosphere: 5"
4.8
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4.8
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City: Hondarribia (Fuenterrabia) (near Donostia / San Sebastián), Denda Kalea Nº 6, Hondarribia (Fuenterrabía) I-20280, España, Hondarribia (Fuenterrabia), Spain
Reservations, Terrace, TV, Wifi
4.3
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4.3
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City: Donostia / San Sebastián, Parte Vieja, Calle del Puerto 17, 20003, Donostia / San Sebastián, Spain
Here you can find the menu of La Fábrica in Donostia / San Sebastián. At the moment, there are 37 dishes and drinks on the food list. You can inquire about seasonal or weekly deals via phone.
4.3
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4.3
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City: Donostia / San Sebastián, San Jerónimo / San Jeronimo Kalea, 3 1. 20003. Donostia / San Sebastián, GIPUZKOA, Spain
"Izaskun is a phenomenon! Food is the most! Nobody can miss it"
4.6
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4.6
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City: Donostia / San Sebastián, Camino de Igara 33, 20018 Donostia-San Sebastián, Donostia / San Sebastián, Spain
"Eme Be is highly recommended both for the level of its dishes and its room service, it is not worth its Michelin Star. In the Eme Be there is the possibility of eating à la carte or the Tasting Menu, both very good options, in the à la carte option there is also the possibility of half portions, a restaurant that adapts very well to the needs of the clients. It should be noted that behind each dish is the Great Martín Berasategui and behind the meats of Eme Be is the excellent butcher Luismi Garayar Carnicas Luismi . On this visit the menu is very renewed, taking a leap forward, but my favorite dish is still the Txuleta de Vaca Premiun a la Brasa with an excellent special mashed potatoes. Highlight the decoration of the premises old Cider House that with very good taste is the Cider House of the XXI Century. Original Muy recomendable el Eme Be tanto por su nivel de sus platos como de su servicio de sala, no es de entrañar su Estrella Michelin. En el Eme Be hay posibilidad de comer a la carta o de Menú Degustación , las dos muy buenas opciones, en la opción carta también hay posibilidad de medias raciones, un restaurante que se adapta muy bien a las necesidades de los clientes. Destacar que detrás de cada plato está el Gran Martín Berasategui y de tras de las carnes del Eme Be está el excelente carnicero Luismi Garayar Carnicas Luismi . En esta visita la carta está muy renovada, dando un salto hacia adelante pero mi plato preferido sigue siendo la Txuleta de Vaca Premiun a la Brasa con un excelente puré de patatas especial. Destacar la decoración del local antigua Sidrería que con muy buen gusto es la Sidrería del Siglo XXI ."