Il Toscano Douglaston - Full Menu

Marinated Artichokes, grape tomatoes, cucumbers and Ricotta salata White balsamic vinaigrette

Grilled Octopus, white beans, Andoullie sausage, Romesco sauce

Fillet or whole when available. Corn, zucchini, snap peas, tomatoes Salsa Verde

Lamb Bolognese, fresh Ricotta and mint

Maine lobster meat

Eggplant, Plum Tomato, Pesto and Goat Cheese

Little neck and chopped clams, garlic, lemon and white wine

Garlic croutons, Parmegiano cheese capers

Roasted beets, endive, watercress, Gorgonzola cheese sherry vinaigrette

Wild mushrooms, asparagus, truffle butter- crisp puff pastry

Pan seared with lemon and watercress risotto, crispy leeks sweet garlic vinaigrette

Whole baby chicken, Tuscan sausage, mushrooms, red bliss potatoes asparagus

Roasted garlic aioli

Sun-dried fresh marinated tomatoes

Savoy cabbage, crispy sweet potato – Honey peanut glaze

Yukon gold potatoes, Sautéed spinach, Cipollini onions homemade steak sauce

Portobello mushrooms, roasted tomato young Asiago cheese with toasted polenta

Red onions, cherry peppers, Peroni beer apple wood smoked bacon

Bolognese Sauce, Béchamel and Parmigiano cheese

Marinated eggplant, cherry tomato, spicy Pecorino cheese – Shallot vinaigrette