Brasserie Bertin - Draguignan

Based on the average rating of 3.8 for the Brasserie Bertin, one can assume that it has satisfied the majority of its visitors.

What Thibaut Bodin likes about Brasserie Bertin:
Thrilled to see this gem re-open under a Michelin star chef who also owns the trendy downtown Dragui restaurant, Cote Rue. The ambiance is wonderfully authentic...take note especially of the gorgeous tiled floors, the woodwork, and the attention to detail that this renovation has lovingly bestowed upon the Bertin. My friend and I both chose the same menu with millefeuille of aubergine as entree, then fish and chips r... View all feedback.

What Thierry Louis doesn't like about Brasserie Bertin:
We walked into the Brasserie Bertin on a November evening and found ourselves the only people in the restaurant. Eventually some others turned up, but too few to fill the large and elegantly proportioned room with conversation. We opted for the menu provencal (apparently good...More View all feedback.