Ghirloni Eismanufaktur - Duesseldorf

I tried an ice of ghirloni on a event of the city of düsseldorf in the rosengarten. I was thrilled. the salted caramel, wow, wow, wow, wow. I am in. drove at the weekend extra to stockum to buy the ice. for me the most delicious ice cream I've ever eaten. I'll try the other types of ice soon.

I was at the fair in düsseldorf. I had a vanilla ice cream on the ice. I was already surprised by the first joy. I've been thinking how long it is since I enjoyed a similar good ice. I didn't have a chance in those. then I did what I never did. I was back and I had another ball. pure vanillanuss. Thank you.

Ghirloni is for me a seduction in italian! in the past, when I reached düsseldorf gerresheim after a long driving time and the weather was nicely warm, the few steps until then have left me before joyous swings. it is one of the eiscafés that convince of their creativity, but also offer a sufficient selection of classmates. overall they can find the right ones for themselves under 18 sorts. who also speaks for himself that ghirloni has existed for 40 years! here they can take it seriously if a name like “Manufaktur” not only promises empty at the theke. I have presented my negative experiences in this look at the corresponding points and explained in detail. but recently it turned out that I had been on the way elsewhere. according to my own specifications, it is additionally made and offered at another place where I was not. the question arises why this is; . mobile sales have also given their opinion. at ghirloni it was already the waiting time. it seems on the market where I was on the way to have talked about how delicious most are! there were cheesecakes cherry and salt caramel with pieces in between. the first sort was a too sweet tussi and I would like to have a little more of the cherry. which are also the reasons for depreciation. with 1 € per balls it was one of the cheapest I took this year to me. what really amazed me on the market after I found the address and that it was that the owner himself had served the waiting! I realized that on one of the photos that can be found on the ps. because it didn't make any sense for me to create another address, I made it in the main business in düsseldorf gerresheim. it's been a long time since I had my surgery. my experiences agree with these described. ghirloni is one of my favorites that I like to introduce. if they should drive the city part, make sure to visit it” it is worth it!

What Roberto's parents Tina and Bruno Ghirloni built more than 30 years ago, Roberto continues to the pride of the two successfully!

So today extra from ratings came to eat delicious ice cream again!!! !