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Full Menu
Chops
Double Cut Pork Chop*
$42.5
$42.5
Entrées
Prince Edward Island Mussels*
$24.0
$24.0
Starters
Appetizers
Seared Scallops
$60.0
$60.0
Dessert
Mexican Spiced Chocolate Cake
$14.0
$14.0
Plates
Teriyaki Salmon*
$32.0
$32.0
More information
QR-code link to the menu
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