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Contribute Feedback What Blaze Crew likes about Peppa's Pizza:
Was picking up some pies for a family dinner and the atmosphere was great tight counter ordering area but very wide eating space. The cashier was friendly, and the food was good. Price seemed to fall in the goldilocks zone of not so expensive I won't ever eat here and not cheap enough to eat here all the time. Large pizza's were sized like an extra large and if it's for a smaller party it could be affordable enough f... View all feedback.
What Matthew Weir doesn't like about Peppa's Pizza:
The quality of this place changes day to day and is particularly worse on the weekends. While I haven't had a bad interaction with the delivery or front end folks, it's apparent that the people working in the kitchen are disengaged or that management just doesn't care about the quality or accuracy of the food leaving their kitchen. View all feedback.
Peppa's supplied the food for my good friends baby shower this weekend. Everyone was blown away with the tasty selection!Thank you Peppas for keeping everyone's bellys happy and full!
I went yesterday for the 1st time. I came back with the whole family plus today. The pizza combinations are unique. GREAT
We've never eaten in the place. We've only ordered takeout. It is arguably the best pizza in the area. Sausage is good. Kids love the cheese. Parking: When I came to pick up a pizza, the spot was taken, and there wasn't another spot nearby. I had to double park and run in, but the order was ready, so it was quick.
Ordered on the phone, pickup was on time, thank you. Friends liked the pizza. ??
Peppas pizza was really confusing to me. I just want to say it was not terrible pizza by no means, but I will explain. To me, the crust had great texture, both crispy and a little bit chewy which I enjoyed. It was also a very light feeling pizza. Now I tried three slices, the plain cheese, the eggplant with spinach, and the sweet chili chicken. Flavor wise the crust did lack a little flavor although texturally, was great. Pretty good sauce to cheese to crust ratio but the spinach and eggplant pizza disappointed me, because there was so much spinach on there combined with the cheese almost made me choke a couple of times really had to chew it good in order to swallow it, and the fried eggplant lacked flavor and texture. Maybe some seasoning in the breading would’ve helped. ? The sweet chili chicken also needed some type of breading it was just chicken breast with sweet chili sauce and really nothing else on the pizza other than some broccoli?? Overall on the Dave Portnoy scale, I think the pizza has potential to be really good because of the New York style, thin crust and the texture of the crust but they definitely need to make improvements on the recipes they are using so I am going to rate this pizza a 7.3 with the potential to be over an eight because the crust has great texture like I said, and the crust may very well be the most important part of a pizza. get some high quality cheese, improve your sauce recipe and have some integrity and take pride in what you are doing and you could do great things with this place.
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