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Contribute Feedback What Karl Pfannerstill likes about Jonga Jip:
This is a popular Korean BBQ place and you need to register when you arrive and wait for available table. But the food is worth the wait. They are serving local wagyu beef for the BBQ and side dishes are yummy too, though it's more pricey.Will come when we next visit in September. View all feedback.
What John Hamjah doesn't like about Jonga Jip:
Slippery oily floors. Banchan game on point with at least 8 varieties. They werent stingy on the quantity as well. Meat was not the best - ordered rib finger and ox tongue. Both not marinated. Ox tongue was cut really thick so it was super chewy and rib finger was tough and bland. The accompanying sauces didnt really make it better than other bbq joints either. View all feedback.
So this place is goodNot great, but goodEastwood now is filled with different restaurants.
One of the best feature of Korean BBQ is the spectacle of side dishesThe amount and variety of these sides are overwhelming.
Fresh meat generally decent two flips not too much cooking you'll get quite juicy quality beef rib.
I have never had a Korean BBQ before that, so I can not compare, but overall very good food and fast service, would recommend. The spicy marinated chicken was especially excellent, and the hot pots felt amazing.
Unfortunately, Jonja Jip is not the same as before. The restaurants at Rowe Street have been through many changes in the years, but Jonga Jip could not only survive, but was quite the most popular restaurant. However, the quality of food is definitely rejected. First, the quality of meat is degraded. At numerous occasions, I had their new Wagyu plate and some of the old cuts, but all were extremely hard and definitely not fresh. Your prices are also quite a lot over the years. Your service is not as warm as it used to be. As master devices, my family knows a number of employees here, but all employees are now only young Korean natives that are very cold. Grief Grief This place still remains the king of the side dishes, and has a killer seafood pancake. Still a round decent restaurant, but I think if it is a Korean BBQ or one of the other soups / dishes, there are now better places for you.
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