Opening hours
If you want to find out whether Caseificio La Bonta Del Sele is still open or when it opens, you can find these details on this webpage. For more details just call, the telephone number is ((+39)08281998871) or send a message.
Caseificio La Bonta Del Sele - Opening hours
Currently closed
Monday
07:30-20:30
Restaurants in EBOLI open now
Below you can find restaurants near Caseificio La Bonta Del Sele in EBOLI which are open right now. You'll also find opening hours as well as (maybe) breaktfast hours.
4.5
Menu
Table booking
4.5
Menu
Table booking
City: EBOLI, Via Santa Sofia 7, 84025, EBOLI, Italy
Takeaway, Gluten Free Options, Seating, Serves Alcohol
4.6
Menu
Table booking
4.6
Menu
Table booking
City: EBOLI, Viale Eburum 1, Eboli, Italy, EBOLI
"Food: 5 Service: 5 Atmosphere: 5"
4.5
Menu
4.5
Menu
City: EBOLI, Corso Matteo Ripa 16, Eboli, Italy, EBOLI
Takeaway, Outdoor Seating, Wi-fi , Wheelchair Accessible
4.5
Menu
Table booking
4.5
Menu
Table booking
City: EBOLI, Corso Garibaldi 112/113, 84025 Eboli, Italy, EBOLI
"All magic, all treated in detail. Also attentive to intolerance."
4.3
Menu
Table booking
4.3
Menu
Table booking
City: BELLIZZI (near EBOLI), Via Camillo Benso Conte Di Cavour 9, 84092 Italia, BELLIZZI, Italy
"Really nice and nice place, the staff is very kind!"
4.3
Menu
Table booking
4.3
Menu
Table booking
City: BATTIPAGLIA (near EBOLI), Via Pastore, 42, 84091, BATTIPAGLIA, Italy
"Local, friendly and professional staff as well as a good coffee."
4.6
Menu
Table booking
4.6
Menu
Table booking
City: BATTIPAGLIA (near EBOLI), Via Enrico De Nicola, 84091, BATTIPAGLIA, Italy
"All perfect Food: 5 Service: 5 Atmosphere: 5"
4.6
Menu
Table booking
4.6
Menu
Table booking
City: Capaccio (near EBOLI), Via Tavernelle 86, 84047 Paestum, Capaccio-Paestum Italia, Italy
"Price per person: 100 € Food: 5 Service: 5 atmosphere: 5."
4.3
Menu
Table booking
4.3
Menu
Table booking
City: BATTIPAGLIA (near EBOLI), Via M. Ripa, 53, 84091, BATTIPAGLIA, Italy
"Chef all'avanguardia, super innovativo, pesce fresco, benvenuto"