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Contribute FeedbackBased on the average rating of 4.3, the Brasserie Bonjour is definitely worth a visit.
What Alena Gleason likes about Brasserie Bonjour:
eating amazingly easy going! from beginning to end was all delicious that we ate for brunch. tried the mush with an amazing sauce. quiche of the day was goat cheese and it was so light and tender. the main thing was the lobster stopper and nikoise salat both perfect. to dessert a royal dome with cappuccino and espresso. can not wait to go back and try the dinner menu. View all feedback.
What Donato Beer doesn't like about Brasserie Bonjour:
A friend and I went here for a birthday lunch. The food was delicious and fresh. The service was odd. Server and kitchen both seemed inexperienced server was friendly and polite but didn’t know the specials (there were only two! and kitchen omitted key items on a basic salad nicoise (but did promptly add them when omissions were pointed out . Hopefully this was just a glitch that day I would try it again. View all feedback.
An eager BYOB supplement to Edgewater, which will hopefully find its step. Amuse Bouche was a delicate quiche with cream fraiche. Bread was a dark foliage with...
read moreEating amazingly easy to go! From the beginning to the end everything was delicious that we ate for brunch. Tried the shells with an amazing sauce. Quiche of th...
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Toast
Starters
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