Location address


On the map here, you can find the address (4633 Market St, EGG HARBOR I-54209, United States, EGG HARBOR) of Wild Tomato At One Barrel Brewing and nearby bus stops and parking lots. You can simply print the map or have it guide you directly to the restaurant.

Map

More restaurants near Wild Tomato At One Barrel Brewing

These restaurants are in the vicinity of 4633 Market St, Egg Harbor I-54209, United States, EGG HARBOR.

4.9
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4.9
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City: Ephraim (near EGG HARBOR), 9996 Pioneer Lane, Ephraim I-54211, United States
"Food: 5 Service: 5 Atmosphere: 5"
4.4
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4.4
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City: EGG HARBOR, 6216 State Highway 42, Egg Harbor I-54209-9135, United States, EGG HARBOR
Terrace, Wifi, Wheelchair Accessible, Parking
4.7
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4.7
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City: EGG HARBOR, 7755 State Highway 42, Egg Harbor, 54209, United States Of America, EGG HARBOR
"Had breakfast with friends"
4.4
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4.4
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City: SISTER BAY (near EGG HARBOR), 2345 Mill Road, Sister Bay I-54234, United States, SISTER BAY
"My new favorite Door County steak house Food: 5 Service: 5 Atmosphere: 5"
4.5
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4.5
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City: Ephraim (near EGG HARBOR), 9820 Brookside Ln, 54211, Ephraim, United States
"Burrito are very good and BIG. Walk up counter, order what you would like in your burrito. What's not to like. Eat outside on an old surf board or Sunfish sailboat."
4.4
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4.4
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City: Sturgeon Bay (near EGG HARBOR), 4670 Glidden Dr, 54235, Sturgeon Bay, United States
"Steak. Nice food on the peninsula."
4.4
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4.4
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City: SISTER BAY (near EGG HARBOR), 10947 State Highway 42, 54234, SISTER BAY, United States
"Food: 5 Service: 5 Atmosphere: 5"
4.3
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4.3
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City: Fish Creek (near EGG HARBOR), N Spruce St, Fish Creek, United States
The Menu of Barringer's Restaurant from Fish Creek includes about 77 different menus and drinks. On average, you pay for a dish / drink about $22.6.
4.5
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4.5
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City: Fish Creek (near EGG HARBOR), PO Box 548 Fish Creek, WI 54212-0548, United States
Parking, Reservations, Wifi, Delivery
4.5
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4.5
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City: Ephraim (near EGG HARBOR), 10040 N Water St, Ephraim, USA, 54211, United States
"The fish boil was fantastic. Our phenomenal fish boil chef (I forget what his official title is but that's what I'm calling him) was very engaging and very passionate about his heritage and home. The fish was fresh caught, and super delicious. We definitely loved the experience. It came to I believe 25$ or so a plate, and came with dessert. Our server was great and offered to take the bones out for us. Food: 5 Service: 5 Atmosphere: 5"