Sabor - Full Menu

Choice of plain, vanilla, strawberry, blueberry, or banana yogurt with house granola berries

Skirt Steak, Avocado, Pico De Gallo, Cilantro, Corn Tortilla

Kids Quesadilla Served with French Fries

Pln Quinto Beans, Scramble Eggs, Grilled Anaheim Poblano Peppers, Cilantro Jack Cheese, Rolled in a Flour Tortilla. Topped with Salsa Verde

Fried corn tortillas, pulled pork, beans, roast corn, two fried eggs, cotija and chili sauce with avocado cream, cilantro scallions

Two Sliders, lettuces, Tomato Serviced with french Fries

Arugula mixed with berries, grapes, apples and mixed nuts garnished with feta cheese and poppy seed vinaigrette

Mesquite Smoked Pulled Chicken, Sweet Corn, Black Beans, Avocado, Heirloom Tomato, Puffed Quinoa, Butter Lettuce, Grilled Lime Vinaigrette

Candied Pecans, Carrots, Mint Dressing

Two eggs with choice of bacon, sausage or ham served with Sabor potatoes with choice of toast or biscuit

Cholula Hot, Franks Mild, or Texas Dry rubbed with your option of Cambozola Bleu or Ranch dressing

Chef's daily feature your server will tell you more

Braised pork, Guajillo Chili, Chipottle and Hominy. Garnished with Red Radish, Cabbage, Cilantro. Served with House made Bolillo

Iceberg lettuce wedge, shaved cambozola cheese, heirloom tomatoes, crisp bacon and bleu cheese dressing

Bean hummus, grilled ratatouille, vegan provolone, arugula garnished with balsamic demi

Grilled steak cooked to order, hand cut steak fries, black garlic steak sauce and honey stung Brussels sprouts

Mesquite Smoked Mushrooms, Queso Oaxaca, Pecan Crema, Corn Tortilla

Blistered heirloom cherry tomato, bocconcini, and pickled red onion. Dressed with balsamic, roquet, garlic oil and basil

Choice of Three: Mushroom, Spinach, Bell Peppers, Onions, Tomatoes, Jalapenos, Goat Cheese, Pepper Jack, Swiss Cheese, Bacon, and Ham. Served with Choice of Breakfast Potatoes, Cut Fruits or Tomato Cottage Cheese

Ingredients to choose: Bacon, sausage, ham, onions, peppers, tomato, spinach, mushroom, cheddar, cotija or pepper jack. Choice of salsa roja or tomatillo salsa. Served with Sabor Potatoes

Mixed Fruit

Battered brioche filled with crunchy peanut butter and strawberry jam garnished with whipped butter and agave gastrique

Kids Grill Cheese Served with French Fries

Shaved Salmon, Red onion, Cream Cheese spread Toasted Bagel

Fluffy Lemon Blueberry Pancake Stack, With Blueberry Compote

Soup of the day and adult grilled cheese sandwich

Crispy fried chicken, chorizo mac cheese with chipotle agave syrup on a waffle bun

Cheddar Jack Cheese, Garlic Aioli, Lettuce, Tomato, Onion, Pickles, Pretzel Bun

Poached Eggs on Grilled English Muffin With Shaved Ham topped with Lemon Hollandaise Sauce

Wild Caught Shrimp, Red Onion, Watermelon Radish, Cilantro, Lime Dressing, Shredded Lettuce, Pico D Gallo Hard Corn Tortilla Shell

Pineapple, melon, and seasonal fruits, garnished with mango passion sauce, cilantro, mint, and sweet cream

Vanilla Yogurt, Fresh Berries, House-made Granola

Two Kids Sliders with cheese Served with French Fries

Herb Marinade Chicken Breast, Sharp Cheddar Cheese, Bacon, LTO, Spicy Aioli, Torta Bread

Two-5 ounce brisket short rib patties served with Farmhouse tomatoes, lettuce, grilled onions, pickles, special sauce on top of a brioche bun. Choice of chips or House salad

Black garlic mole pork with shaved salami, gruyere, grain mustard, pickles pressed in bolillo bread. Choice of chips or House salad

Two poached eggs served on top of an ancient grain bread with our signature guacamole garnished with heirloom tomatoes, smoked salt, cracked pepper

Two Brioche French toast with Powder sugar Bananas and Pecans

Chopped Baby Romaine, Parmigiana Regiano, Sourdough Croutons Classic Caesar Dressing

In house grown micro spa blend greens, sweet potato, Egyptian styled quinoa, chia, pumpkin seed dukkah, maple mustard dressing

Hearts of romaine leaf tossed with croutons, crispy salami parmesan cheese

1/2 Parfait, Croissant coffe or Juice

Tender shrimp, artichoke hearts, spinach, tomatoes, lobster bouillabaisse, feta cheese and garlic bread

Seafood Cocktail with Shrimp, Scallops, Oysters, Octopus, Serrano Peppers, Avocado, Cilantro Fresh Tomato Lime Sauce

Fried jalapeno rings, peanut sauce and Bibb lettuce wraps

Ham, gruyere, brioche, béchamel, and poached egg

Three smoked ham sliders with pimento cheese, and pickled red onion

Roasted on the cob with husk, grilled and rubbed with lime aioli, cotija cheese and spicy crunch seasonings

Tender beef, steak fries, honey stung brussels sprouts, tobacco onions, and black garlic steak sauce

Served with white cheddar grits, broccolini, and roast corn relish

Crispy corn tortilla chips, queso, pico de gallo, avocado crema and scallions with shrimp

Pulled pork, Onions, peppers, chorizo and scallions

Poached Bananas, Pecans, Maple Syrup or Agave Syrup, Whipped Cream

Corn Flaakes, raisin Bran, Mini-Wheats, Froot Loops, rice Krispies or Frosted Mini-Wheats. Served wit Fruit Cup or Bananan

8oz char grilled ribeye accompanied with two fried eggs, Sabor potatoes red-eye gravy

Beer battered cod, English chips and salt malt vinegar

Candied Pecans, Carrots, Mint Dressing

Fried ½ chicken, mashed potatoes, braised collard greens and roast chicken jus

Crispy corn tortilla chips, queso, pico de gallo, avocado crema and scallions

Egg, Ham or sausage Pattie, Pepper Jack Cheese, Served with Choice of Breakfast Potatoes, Cut Fruits or Tomato Cottage Cheese

Pulled Chicken, Chipotle Tomato Broth Garnished with Red Onion, Cheddar Jack Cheese, Avocado, Crema, Fried Tortilla Strips

Yellow Onion, Serrano Peppers, Lime, Cilantro, Side Salsa, Corn Tortilla Chips

Cinnamon, Golden Raisins, Peans, Milk Brown Sugar

Vanilla Yogurt, Fresh Berries, House-made Granola

Marinated broiled chicken, rigatoni, bacon, pecorino, black pepper and garlic bread

Braised short rib served with pot roast potatoes, carrots, onions celery

Stack of pancakes (buttermilk, banana, blueberry or chocolate chip) Apple Wood Smoked Bacon or Blueberry Maple patties or large Sausage links agave or maple syrup whipped butter

Two Poached eggs served with carne asada strips on Buttermilk biscuit garnished with avocado hollandaise sauce and Cholula gel

Seasoned with lemon garlic