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try their Egyptian ktikka and other Tandoori thing. they make their things in the wood charcoal tandoor instead of in the gas tuna. makes a big difference. they can also request special requests such as lachs cooked in tandoor, but they need a pre-booking at least 48 hours before. View all feedback.
Best Indian ever! Amazing food and their set meals are such a good deal! Highly recommended to everyone! Especially their Chicken Korma
Great food service. Cannot fault it. Highly recommend!
Very friendly staff heather and jade food excellent patia one of the best I have ever had
Be sure to try their Egyptian ktikka and other Tandoori dishes. They cook everything in a traditional wood charcoal tandoor rather than a gas one, and it truly makes a big difference in flavor. You can also make special requests, like having salmon cooked in the tandoor, but be sure to book at least 48 hours in advance.
The food is of excellent quality and the service is great. You must try the bhuna—it's so delicious that you'll want more every time!
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