Reviews
Reviews from various websites
All reviews for Zur Kapelle from all websites.
INT Restaurants
Sehr gut!
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Menulist
We spent 3 nights camping right on the street from this restaurant and really loved it. The food is simple and traditional, but to order and good quality. The s...
read moreWe spent 3 nights camping just down the road from this restaurant and really loved it. The food is basic and traditional but made to order and good quality.The...
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Tripadvisor
Google
Good Rated Restaurants near Elsbethen
4.9
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4.9
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City: Salzburg (near Elsbethen), Schallmooser Hauptstraße 10A, 5020 Salzburg, Austria
"Don't hesitate to ask them for the flavors that you want! They're geniuses. I don't know how they they did it but with just couple of vague pointers from my side I had cocktails that were so perfect they filled a hole in my soul. This place was the highlight of my trip in Salzburg."
4.8
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4.8
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City: Hangar-7 (near Elsbethen), Wilhelm-Spazier-Strasse 7a, Salzburg 5020, Austria, Hangar-7
Serves Alcohol, Romantic, Buffet, Self Service
4.9
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4.9
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City: Mattsee (near Elsbethen), Untermayrhof 4, 5163 Mattsee, Austria
On this homepage, you can find the complete menu of Gasthaus Mayrhof from Mattsee. Currently, there are 13 dishes and drinks available. For changing offers, please contact the restaurant owner directly. You can also contact them through their website.
4.8
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4.8
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City: Ainring (near Elsbethen), Salzburger Straße 6, Ainring, Germany, 83404
"Great ice cream"
4.8
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4.8
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City: Oberalm (near Elsbethen), Halleiner Landesstraße 43, 5411 Oberalm, Austria
A comprehensive menu of Trattoria Gabriela from Oberalm covering all 39 dishes and drinks can be found here on the food list. For seasonal or weekly deals, please get in touch via phone or use the contact details provided on the website.
4.8
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4.8
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City: Hallwang bei Salzburg (near Elsbethen), Söllheim 3, 5300 Hallwang-Söllheim, Hallwang bei Salzburg, Austria
"This restaurant has been highly rated by many experienced reviewers and we were eager to check it out. We too are foodies and you may have seen my reviews of restaurants from many countries over the world. This one provided a Lovely setting, superb service, but was without a doubt overly pretentious. The setting down of a once used fork or empty plate resulted in the arrival of two wait persons, who swiftly carried away the evidence. Similarly, all new plates seemed to require two people for delivery. The amuse-bouche, the cleansing courses, the beautiful artistry of each plate , and superb flavors were wonderful. However the waits between courses became aggravatingly slow and the $6.50 charge for what appeared to be tap water in a clear bottle seemed a little over the top. Serving sizes were much less than the photos show--my deer calf loin consisted of two 50 cent size pieces of meat atop a 1/4" inch deep smear of mashed potatoes--ahhh, but with the most delicious cherry sauce imaginable; my husband's order of steak was again wonderful, but miniscule. Artistry seems most important-. One of the menu items included a tiny 1" clay flower pot, filled with something like strawberry sorbet, and had a tiny little white flower planted in it. Many of the plates had a design of spread food decorated with created red or green berries or flowers which had been made of crushed red fruit or green peas or some other appropriately colored item. We had opted for the five-course fixed price menu, but the menu itself was confusing with each item individually priced as well as totaled. My lone gin and tonic was priced at $14 for the gin,$3.70 for the tonic water, The food itself could not have been better. At the end of two hours, tired and maybe a bit jet-lagged, we called a halt to it, opted out of the desert (which I will forever regret), paid our $226.70 Euro bill and escaped. If you are very patient and want to enjoy a lot of theater with your food, this might be the place--overall, it seemed to me like a food farce, an unnecessary exaggeration of dining and maybe a bit like a Barbie Doll Tea party."
4.9
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4.9
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City: Hallein (near Elsbethen), Metzgergasse 9, 5400 Hallein, Austria, Afghanistan
"Wonderful caffe with a large and very tasty selection. have eaten two days in a row four dishes and additionally had the best vegan cake! only for that it was worth the trip!"
4.8
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4.8
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City: Bad Reichenhall (near Elsbethen), Poststr. 2, 83435 Bad Reichenhall, Bavaria, Germany
"Good food and a cool team..."
5
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5
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City: Berchtesgaden (near Elsbethen), Nonntal 7, 83471 Berchtesgaden, Bavaria, Germany
"Das Ambiente ist wunderbar gemütlich gestaltet und der Küchenchef Max ist ein sehr sympathischer Kerl und nimmt sich Zeit für seine Gäste. Ein großes Lob außerdem, dass es immer Vegetarische Gerichte auf der Karte gibt. Klar sind die Preise kein Pappenstiel, aber dafür kann man echt eine fantastische Qualität und außergewöhnliche Gerichte erwarten. Ich habe bis jetzt noch nie etwas gegessen, was schlecht geschmeckt hat, alles war eine geschmackliche Punktlandung!!"
4.8
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4.8
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City: Hallein (near Elsbethen), Kornsteinplatz 2 | 5400 Hallein, Hallein 5400, Austria
"Konoba Pinna Nobilis is a new seafood restaurant in Hallein to cycle, so naturally we had to see for ourselves. It is a small and cozy restaurant with tasteful interior. The young waitress was particularly charming. While my family ordered the fixed menu, I decided to have fish soup as a starter (the daily special, I didn't know what it would cost), a seafood plate and the dessert of my father from the solid menu. The soup, accompanied by bread, was good even though I had eaten better. I really enjoyed my seafood plate grilled shrimps, Calamari and Scallops with a handful of vegetables and potatoes and I tasted some of the fish from the solid menu that was also excellent. When I finished my main course, I felt quite hungry and I wish there were more potatoes and vegetables on my plate. This is something I will never understand: Why run restaurants on the sides? They are not expensive and they will ensure that customers leave the restaurant with full bells. I was hoping the dessert would save me two slices of chocolate mousse with fresh fruit, but not. When the check came, I was surprised to notice that the fish soup that was a starter was so expensive. If I had spent 2€ more, I would have eaten the three course menu. It would have been nice to tell the waitress that I was before. So, while the atmosphere and seafood in Konoba Pinna Nobilis are undoubtedly very good, they should work on transparency and the amount of pages they put on their plates."