Faheem Fast Food order Food in Enmore


Order your lunch online now at the restaurant through our partner page and have it brought home or pick it up yourself from Faheem Fast Food. No matter what you're up to, order food for a birthday party, to enjoy with friends or to end the day comfortably.

Delivery services nearby

Didn't find what you wanted? Also check out these other restaurants near Faheem Fast Food in Enmore where you can order now. You can order food to be delivered to your place or any place near you.

4.9
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4.9
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City: Enmore, 181 Enmore Road, Enmore, Sydney, 2042, Australia
Terrace, Vegetarian Friendly, Gluten Free Options, Vegan Options
4.8
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4.8
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City: Sydney (near Enmore), 77 Willoughby Rd, Sydney, 2065, Australia
"Recommend the spring roll! they make them fresh here and my omni-friend enjoyed it,"
4.8
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4.8
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City: Redfern (near Enmore), 125 Redfern St, Sydney, New South Wales 2016, Australia
"Intimate little bar with a truly unique tap selection of craft beers."
4.8
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4.8
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City: Surry Hills (near Enmore), 80 Reservoir Street, Surry Hills, 2010, Australia
"Loved City Edge!! Delicious food &amp; great service! Most definitely the Best<br> schnitzel sandwich in town! Cannot wait to try the rest of the menu!"
4.8
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4.8
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City: Rushcutters Bay (near Enmore), 4/40 Bayswater Road, Potts Point, Sydney, NSW, 2011, Rushcutters Bay, Australia
"Follow up review: despite a disappointing experience in the restaurant as noted below, Mike (owner) had sent us a follow up message to apologise and offered for damage control. To which, we really appreciate.<br> <br> My expectation for good restaurant would entails good food, lovely atmosphere, and thoughtful service. This Farmhouse is a very small restaurant, with only one long table available for everyone to share. Not much privacy. Jazz and candle helped with the atmosphere. <br> <br> At booking, I was told there will be candle prepared for birthday man. Not only they completely forgot, but when I mentioned to them in the end, no signs of genuine sorry was seen, it was a "oh I am sorry, it is $144 please". Terrible service. <br> <br> Entry was really lovely, main course was large, tasted ok, lots of fish bone, small but still quite unpleasant, and dessert was creative, can't say it was good.<br> <br> Overall, will never come back here for another celebration or anything."
4.8
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4.8
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City: Feock United Kingdom (near Enmore), 357 King St, Sydney, Australia, Feock United Kingdom
"The milk bun with bacon and egg was incredible. The bun was so light it was really just a vector for ingesting yummy bacon and egg and the mayo had a nice heat and just added to the whole experience. Coffee was delicious. I love the way they used the wall opposite in the alleyway for street art and then repeated the motif on the pillar inside the bar area."
4.3
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4.3
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City: Enmore, 2/167 Enmore Rd, Enmore, Australia
"The food was delicious. We went there on a Thursday and the place was fairly busy. Live music playing and a warm ambience. The service was a little, well not putting, but lacking as there were few miscommunication between the service, the ordering and the kitchen. That kind of felt like a bit of a bump with otherwise would have been a 5/5 experience.Give yourself plenty of time to find parking, specially if you are going there for dinner cause parking is very hard to find around Enmore.."
4.3
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4.3
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City: Enmore, 143 Enmore Road, Enmore NSW, Sydney 2042., Australia
"Had a super dinner here with my partner. The service is super friendly and lots of banter with the waitress great fun. The food is delicious and the portions are plentiful. Had the chocolate fondant for dessert absolutely amazing. It’s a perfect spot...for a special night out. Well done guys"
4.4
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4.4
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City: Enmore, 170 Enmore Rd, Enmore NSW 2042, Sydney, 2042, Australia
Vegetarian Friendly, Families with children, Late Night, Book a table
4.6
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4.6
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City: Enmore, 158 Enmore Road, Enmore, Sydney, 2042, Australia
"Blink and you might miss this dark, moody and cost restaurant on busy Enmore road. Dimly lit, the restaurant is decorated with wax dripping wine bottles throughout. Its dark and dim with a buzzy hum to it which suits groups of friends or couples on dates. Staff are so welcoming and friendly with Marc (the son and one of the Russo's) being actively involved on the floor. Service is efficient, friendly but can be a little slower as the night progresses and the restaurant gets busy. The menu is tantalising and a very modern, slightly fusion take on classics. Potato canolo was the perfect appetizer little spring roll like tubes of super flakey pastry encasing a light, creamy mortadella mousse within. The house made foccacia is excellent light springy, beautifully scented with saltbush addictive when dipped in housemade chilli and rosemary infused olive oil. Straciatella is super creamy perfect with earthy mushrooms and the mushroom crisp is akin to crispy pork crackling. Tuna carpaccio is a fusion of Italian Japanese the seaweed butter highlights the meatiness of the fish. Gnocchi carbonara is light and fluffy and the addition of truffle made it even more decadent. Venison was the heaviest dish and perfect finish well cooked, the gaminess musked by sweet nutty burnt pumpkin sauce and so tender. The wine list is short, easy to navigate, quirky and interesting. And a complimentary shot of housemade limoncello by father Russo was the perfect sweet pick me up to end the meal."