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Contribute Feedback What Patrick Faure likes about Coupe de Coeur du Sardaigne:
This can be a little expensive if you go to the card with our invoice for two dishes with 1 bottle of wine to 94 € for both of us. the second visit was a little better at 60 €. The food is deliciously cooked and the purée of truffle a revelation!! View all feedback.
What Joséphine Lucas doesn't like about Coupe de Coeur du Sardaigne:
When you come from lunch with a customer, you want to take an extra coffee, and the boss, who is about to settle at the next table to smoke a cigarette, answers your request: "I'm not part of the staff... you say, if only it was true View all feedback.
We were looking for a restaurant in Epernay ... we put the rating on google and we did very well. Great food, very nice service ... fantastic champagne. We will be happy to return. And the lamb was simply unbeatable!
Very nice. The daily menu is very good value for money. We come back every time with pleasure.
Excellent and sought-after cuisine. Very good value for money. Restaurant both refined and relaxed. Good choice of wines. Very friendly, smiling and friendly team. A very good address in Épernay, which takes care of its customers. I will come back without hesitation
Super restaurant we have good food very nice reception we will return there with pleasure we had to eat upstairs it was great
Pizza is just the way it is. The salad was a disaster filled with insipid cheese cubes and sliced ham. a slit cocktail tomato, some salad leaves and an egg. The staff was doing what he was supposed to do, but they seemed to separate the clients and if we were going out of the frame, the treatment was getting a little lame. disappointing because the place was classified high enough. but perhaps we were unlucky during our only visit here.
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