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Contribute Feedback What Brittany Stewart likes about Cinnamon's Bakery:
We heard about this place on tik tok and someone said you can’t leave Estes without trying them out. We took them up on the advice and got some GREAT food and service. Definitely recommend the cinnamon roll with extra icing. View all feedback.
What Kelley Harrell doesn't like about Cinnamon's Bakery:
If they'd just call it a gluten free cinnamon scone, I'd say it was a good cinnamon scone. But when you present it as a gluten free cinnamon roll and it's crumbly like a scone.... It is the density of a biscuit swirled with brown sugar and cinnamon. It wasn't even melty, gooey cinnamonness, but brown granular sugar falling out of a biscuit. And for that, it was okay, not great. I don't need to go back. Also, you have... View all feedback.
Hands down the best cinnamon rolls we’ve ever had. Salted caramel roll is incredible as well. They open at 7:30, we arrived at 7 and were the second in line. Worth the wait.
We heard about this place on tik tok and someone said you can’t leave Estes without trying them out. We took them up on the advice and got some GREAT food and service. Definitely recommend the cinnamon roll with extra icing.
Easily the best cinnamon rolls I have ever put in my mouth! They are incredible. If you are staying in the Estes Park area for more than a day, you will struggle not to make this your first stop EVERY day!
Stopped here after I couldn’t find my trailhead and popped in to see what all the fuss (a full parking lot at 8am on a Saturday) was about. They were already sold out of the pecan sticky buns but the salted caramel bun more than made up for it. The classic cinnamon roll was so perfect and I’ll think about it until I go up to Estes again.
If they'd just call it a gluten free cinnamon scone, I'd say it was a good cinnamon scone. But when you present it as a gluten free cinnamon roll and it's crumbly like a scone.... It is the density of a biscuit swirled with brown sugar and cinnamon. It wasn't even melty, gooey cinnamonness, but brown granular sugar falling out of a biscuit. And for that, it was okay, not great. I don't need to go back. Also, you have to order them a day ahead. They only make them to order, you can't just go by and get them. They had some gf blueberry muffins in the case that are available until sold out. Those were better then the cinnamon roll. They are only open 7:30-10 am. A for effort, but this place was my biggest hyped gluten free fail in Estes. ?