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The average rating for La Kantoz Kantine Bretonne is 4.2, which means that the visitors have a very high opinion of this restaurant.

Menulist
3.5 ★ from 2 reviews

Classic fries. I go there every year when I'm in the corner never disappointed. Unbeatable

I took a pizza to change and I was disappointed, I took a peasant and frankly very disappointed, the edge of the dough was all crammed and the big lardons very...

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Tripadvisor
4.0 ★ from 31 reviews
Google
4.2 ★ from 191 reviews
Restaurantguru
4.2 ★ from 210 reviews
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Full Menu

If you are looking for traditional fine pasta meals like Bolognaise and Carbonara trying, you're exactly right at La Kantoz Kantine Bretonne from etables-Sur-Mer, Furthermore, many spicy meat dishes find their place on the menu as well as on the plates. If that's not enough, the idea of a delicious piece of meat can stimulate your appetite.

The following menu card can be supplemented on site by daily or weekly specials. Besides certain meals, you'll also find drinks and general types of dishes offered here on the menu. The menu card is supplemented by dishes and ingredients that guests have positively mentioned but were perhaps not yet recorded.

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"This is the third time I eat on the horizon and there will certainly be other times. The welcome is warm. The scenery is atypical, I've never seen such a decor elsewhere. We eat great and it's well presented in the plate. We leave this restaurant with a smile and a good mood thanks to the kindness and humor of the bosses. and special mention for the Breton kir that has just arrived on the map"
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City: Saint-Brieuc (near etables-Sur-Mer), 1 Rue Notre-Dame, 22000 Saint-Brieuc, France, French Republic
"Great address in the centre of Saint Brieuc. We arrived by chance, what a chance! All the people who appeared later, without having reserved, were refused. The restaurant was full. I highly recommend that you book not to miss! Pasta dishes were excellent (the octopus stew and those with zucchini and burrata). The flavors matched perfectly. As for the deserts the pie is very good, the baba is good on the other hand it is very alcoholic and a little less airy than a Neapolitan baba. And finally, impossible to describe a passage to the Vigna without evokeing the service. The welcome is warm and generous. We feel good and we do not do it quite without the desire to return!"
Last update: 23.11.2023