Just Greek Restaurant - Full Menu

Grilled salmon in olive oil, garlic and lemon.

Tender pieces of lamb sirloin marinated and grilled.

Marinated pork tenderloin char broiled.

Char-broiled octopus, drizzled with olive oil and balsamic vinegar.

Romaine lettuce in a creamy garlic dressing. Add Protein for an additional charge.

Crisp lettuce, tomatoes, feta, red onions and olives with chicken in traditional Greek dressing. Add Protein for an additional charge.

Greek or baby greens salad topped with grilled kalamari and shrimps. Add Protein for an additional charge.

Served with a mix of baby arugula, virgin olive oil, vinegar, garlic, shaved almonds topped with parmesan cheese. Add Protein for an additional charge.

Crisp lettuce, tomatoes, feta, red onions and olives in traditional Greek dressing. Add Protein for an additional charge.

Tomatoes, feta, green peppers, cucumbers, onions, oregano, olives in traditional Greek dressing. Add Protein for an additional charge.

Greek salad topped with tender grilled kalamari. Add Protein for an additional charge.

Fine chopped romaine lettuce with green onions, tomatoes and cucumbers tossed with extra virgin oil, oregano and freshly squeezed lemon juice. Add Protein for an additional charge.

Two spanakopita, two tiropita, six dolmades.

Imported feta baked and topped with diced tomatoes, hot banana peppers and herbs.

Eggplant dip with olive oil and spices.

Phyllo pastry stuffed spinach and cheese.

Ground beef and lamb combo slowly cooked on a spit. A Greek classic!

Layered eggplant, ground beef and a cheesy bechamel sauce. Served with rice and Greek salad.

Phyllo pastry stuffed with three cheeses.

Mediterranian octopus grilled to perfection, topped with balsamic vinegar and virgin olive oil.

Only the best squid, delicate and sweet in flavour, grilled to perfection, topped with balsamic vinegar and virgin olive oil.

One or Two plump and juicy Chicken breasts, marinated in garlic, olive oil, herbs and spices.

Mushrooms, zucchini, eggplants, onions, green and red peppers served with tzatziki, rice and potatoes.

Char-broiled and dressed with olive oil and balsamic vinegar. Only the best loligo premium squid.

Oven baked and finished with lemon.

Ground Lamb Beef slices

Penne with grilled vegetables lightly tossed in our tomato sauce topped with feta.

Baby arugula served in virgin olive oil, balsamic vinegar, walnuts, shaved almonds topped with parmesan cheese. Add Protein for an additional charge.

Combination of tomatoes, red onion, fresh basil, garlic and feta cheese.

Grilled vegetables with Asiago artichoke spread feta and black olives.

Our house specialty! Cheese flambe.

Made in house! Grape leaves stuffed with rice, ground beef and seasoning. Topped with bechamel lemon sauce.

Two Green peppers stuffed with ground beef, rice and seasoning. Served with potatoes and Greek salad.

Lightly floured, pan fried and served with tzatziki. Only the best loligo premium squid.

4oz Grilled chicken

Octopus, grilled shrimp, grilled kalamari.

Topped with virgin olive oil and balsamic vinegar (when available).

Chip cut or french fries topped with feta and oregano.

Sautéed kalamari with mushroom garlic feta in our own special tomato sauce.

Breaded eggplant layered in our homemade tomato sauce, topped with diced tomato pesto and feta.

4 Lamb Chops, 2 Chicken skewers, 2 Pork skewers, 2 Bifteki, and 2 Loukaniko

Your choice of any four dips served with four pita breads.

Your choice of any five dips served with five pita breads.

Flat bread brushed with garlic butter and topped with oregano and feta cheese.

Your choice of any three dips served with three pita breads.

Only the most tender cut of meat will do. Beef tenderloin marinated and cooked to your liking (rare to well-done).

Squid rings lightly dusted and fried golden brown. Only the best loligo premium squid.

Five pieces of spanakopita made in house! Served with rice and potatoes, tzatziki and vegetables.

Served with fresh cut fries. (Fried in olive oil).

Greek cheese dip with hot banana peppers and extra virgin olive oil.

Your choice of spaghetti or penne with Greek homemade sausage in our own just Greek tomato sauce, sprinkled with feta cheese.

Your choice of spaghetti or penne with grilled chicken strips in our own just Greek tomato sauce, sprinkled with feta cheese.

Your choice of spaghetti or penne with shrimp and kalamari in our own just Greek tomato sauce, sprinkled with feta cheese.

Your choice of spaghetti or penne in our own just Greek tomato sauce, sprinkled with feta cheese.

Giant lima beans slow baked with fresh herbs in homemade tomato sauce.

Dip made with red caviar.

Grilled Pork Tenderloin

1 piece

Made with fresh marinated chicken breast.

Garlic and potato dip with olive oil and spices.

Four lamb chops grilled to perfection.

Five pieces of tiropita-made in-house! Served with rice and potatoes, tzatziki and vegetables.

Sautéed shrimp with mushroom, garlic, tomatoes and feta cheese.

Red peppers stuffed with an assortment of vegetables, rice and potatoes tossed in our Mediterranean spices.

Sautéed shrimp in tomato sauce with mushrooms and feta.

Grilled shrimps marinated in garlic, olive oil and lemon.

Roasted to perfection with oregano and garlic.

12 oz. Angus reserve steak aged minimum of 21 days, cooked the way you like it.

Homemade meatloaf (one chicken, one beef) stuffed with saganaki cheese.

Homemade meatloaf stuffed with saganaki cheese.

Homemade meatloaf stuffed with saganaki cheese.

Fries served with spicy garlic sauce.

1.5 oz

Imported feta topped with virgin olive oil and oregano.

4.5 oz

Char-broiled marinated shrimp.

Homemade grilled sausage, lightly spiced and marinated, served with sweet red peppers.

Cucumber, dill, yogurt and garlic dip.

Chick peas with olive oil and spices.