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we have dinner with products of excellent quality and claudio know to fully exalt these gouits, from inside to dessert we ate if I can so say from god the curl, fusilloni with trippa of cod, spaghetti with anchovies and dessert with white chocolate and fried wine ' sublime. the price is consonant to the place and to the dishes and to the service we received and degoted. We will definitely return to celebrate another... View all feedback.
very great eating people! I was excited when I saw the plate! everything was good and the cook made strange eating. I advise them, very good wee anyway. “Dosagg...
read morevery great eating people! I was excited when I saw the plate! everything was good and the cook made strange eating. I advise them, very good wee anyway. “Dosagg...
read morelunch in couple. nice and welcoming environment, very kind staff, subilime food, good all
Restaurant near the house but until today never visited. Definitely a new experience, to try at least once. Nothing to say about the local: carefully restored f...
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