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Contribute FeedbackMost of the customers of the Parrilla Don Santiago were very satisfied with the visit, the average rating is 3.5.
What User likes about Parrilla Don Santiago:
For the Argentines it is difficult for us to go out for lunch on a unreserved Sunday of sun, that is why the grills should be prepared for this type of events, after waiting almost 2 hours we could get a table, which I call the attention that there was room for left but few tables and chairs is why it would be good that they double the amount and accompany it with staff for the attention. In the times we live it is u... View all feedback.
What User doesn't like about Parrilla Don Santiago:
We went on Sunday to midday without reservation and there was room. the atmosphere is very familiar and quiet. We ask to share rabas and provoleta. very good both. the portions are great. my husband asked for emptiness. And it was very good. I ordered bondiola well cooked with lemons, and it was very good and we shared some fries. I took what it took. We asked for tiramisu and flan, which were good, normal. They have... View all feedback.
It's worth it.
Look at the grill, ask the barbecue. It's kitten. And prove it. Asking doesn't cost anything. It's worth the Pena.
Good meat and attention
We went for lunch and asked for a very tasty deer chorizo, mollejas, that for our taste was a little short of fire, that is to say more crocante, then we asked...
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More information
If you want to avoid long waiting times, reserve your table easily online.
QR-code link to the menu
